1.
Analysis of Fatty Acid in Rapeseed Oil by CG/MS
气相色谱/质谱法分析菜籽油中脂肪酸
2.
Analysis of extracts from senna leaf by GC/MS
番泻叶萃取物的气相色谱/质谱分析
3.
Analysis of Sucrose Esters in Oriental Tobacco by GC/MS
香料烟中蔗糖酯的气相色谱/质谱分析
4.
Detection of omethoate in biomaterial by GC and GC/MS
气相色谱和气相色谱/质谱法检测生物样品中氧化乐果
5.
pyrolysis gas chromatography-mass spectroscopy
热解气相色谱-质谱
6.
gas chromatograph-quadpole mass spectrometer
气相色谱四极质谱仪
7.
gas chromatograph-mass spectrometer
气相色谱-质谱联用仪
8.
GC-MS Analysis of Volatile Components in Fruits of Malus micromalus Makino
海红果香气成分的气相色谱-质谱分析
9.
GC-MS Analysis of Volatile Components in Chinese Cabbages
大白菜风味物质的气相色谱-质谱分析
10.
gas chromatograph-mass spectrometer(GC0MS)
气相色谱—质谱联用仪接口
11.
gas chromatograph-mass spectrometer-computer
气相色谱仪-质谱仪-计算机联用系统
12.
Figure B shows a scheme of a mass spectrometer coupled to a gas chromatograph.
b是气相色谱与质谱联用的框图。
13.
Analysis of Fatty Acids in Eupatorium odoratum by GC/MS;
泽兰中脂肪酸的气相色谱-质谱分析
14.
Determination of antipsychotic drugs in human blood by gas chromatography-mass spectrometry;
血中精神药物的气相色谱-质谱分析
15.
Determination of furan in foods using headspace gas chromatography-mass spectrometry
顶空气相色谱-质谱法测定食品中呋喃
16.
GC-MS Analysis of Essential Oils from Urena lobata Linn
肖梵天花挥发油的气相色谱-质谱分析
17.
Analysis of Fatty Acids in Spirulina by Gas Chromatography-Mass Spectrometry
气相色谱-质谱法分析螺旋藻中脂肪酸
18.
Analysis of Essential Oil of Osmanthus Fragrans Lour. var aurantiacus Mak. by Gas Chromatography-Mass Spectroscopy
丹桂挥发油的气相色谱-质谱联用分析