1.
Identification of 0507JS32 virus isolated in Kashi
喀什0507JS32病毒的分离鉴定
2.
Isolation and Identification of 260 Strains of Candida and Their Antibiotic Resistance Analysis
260株念珠菌分离鉴定及耐药性分析
3.
One Compound from Morus alba L. Leaves
桑叶中性部位一种化学成分分离鉴定
4.
Isolation and Identification of a Nephropathogenic Infectious Bronchitis Virus and Sequence Analysis of the S1 Gene
鸡肾型IBV分离鉴定及S1基因序列分析
5.
Isolation and identification of chemical constituents from peels of Citrus changshan-huyou Y.B.Chang
常山胡柚皮的化学成分分离鉴定(英文)
6.
SEPARATION AND IDENTIFICATION OF MAIN INGREDIENTS IN UV CURING VARNISH
紫外光固化清漆主成分的分离和鉴定
7.
Isolation and Elucidation of the Chemical Constituents from the Marine Sponge Gellius Cymiformis;
海绵Gellius Cymiformis化学成分分离与鉴定
8.
Isolation and Structural Determination of Chemical Constituents from the Red Alga Laurencia;
凹顶藻Laurencia化学成分的分离及结构鉴定
9.
Isolation and Identification of Microbacterium Natoriense sp. nov., a Novel D-aminoacylase-producing Bacterium;
新型D-aminoacylase生产菌的分离及分类学鉴定
10.
The Extraction, Separation and Identification of Active Constituents of Rattan Peel of Schisandra Chinensis(Turcz.)Baill;
五味子藤皮活性成分提取、分离及鉴定
11.
Isolation and Identification of Chemical Constituents of Botanical Pesticides WCT
植物源农药WCT化学成分分离与鉴定
12.
Isolation and identification of activated substances of North Ph.praecox leaves
北京早园竹叶活性成分的分离与鉴定
13.
Isolaation of ester-production yeasts from Qu and identification and analysis with biolog system
曲中产香酵母分离及Biolog系统鉴定分析
14.
Isolation and Molecular Identification of Fungal Colonization of Pu-erh Tea
普洱茶中真菌种群的分离与分子鉴定
15.
Isolation and Identification of Endophytic Fungi from Curcuma aromatica Salisb
温莪术内生真菌的分离及其分类鉴定
16.
Isolation and identification of flavonoids from pine needle of Pinus tabulaeformis Carr.
油松松针中黄酮类成分的分离与鉴定
17.
Isolation and identification of chemical constituents of whole plant of Hibiscus trionum Linn.(Ⅱ)
小秋葵化学成分的分离与鉴定(Ⅱ)
18.
Screening and identification of hexanol-degrading fungi
正己醇降解菌的分离、筛选及分类鉴定