1.
Synthesis of Coumarin-3-Carboxylic Acid Ethyl Ester in Hydrothermal Reaction;
香豆素-3-羧酸乙酯的水热合成和表征
2.
Synthesis of coumarin-3-carboxylic acid catalyzed by KF/K_2CO_3/γ-Al_2O_3
KF/K_2CO_3/γ-Al_2O_3催化合成香豆素-3-羧酸
3.
Study on the Synthesis Method of Coumarin-3-carboxylic Acid and Ester
香豆素-3-羧酸及酯合成方法的研究
4.
Synthesis of coumarin-3-ethyl formate under microwave irradiation without solvent
香豆素-3-羧酸乙酯的无溶剂微波合成研究
5.
Photoluminescent and electroluminescent properties of 7-(diethylamino)-coumarin-3-carboxylic acid
7-N,N-二乙胺基-香豆素-3-羧酸光致和电致发光特性研究
6.
hyl biscoumacetate
二痉香豆素乙酸乙酯
7.
Research on Development of Aromatic Carboxylic Coordination Compounds
芳香羧酸(苯基多羧酸)配合物研究进展
8.
Study on the Cloning and Expression of a p-Coumarate 3-hydroxylase Gene in Phyllostachys edulis
毛竹香豆酸-3-羟基化酶基因的克隆与表达研究
9.
The Synthesis of Coumarin Derivatives by Solid Acid and Base Catalysts;
固体酸碱催化香豆素类化合物的合成
10.
Synthesis of 7-Hydroxy-4-methylcoumarin Using Phenyl Sulfonic Acid as Catalyst
苯磺酸催化合成7-羟基-4-甲基香豆素
11.
Rapid Determination of Fraxin,Esculin and Esculetin in Cortex Fraxini by Capillary Zone Electrophoresis
3种秦皮香豆素的毛细管区带电泳快速分析
12.
Simultaneous determination of three coumarin constituents in roots of Peucedanum praeruptorum by RP-HPLC
HPLC同时测定前胡中3种香豆素成分的含量
13.
One exception is the decarboxylation of aromatic carboxylic acids.
芳香羧酸进行脱羧反应是一个例外。
14.
Synthesis of 7 β-amino-3-nor-3-cephem-4-carboxylic Acid;
7β-氨基-3-无-3-头孢-4-羧酸的合成研究
15.
Improved Synthesis of 7-Amino-3-cephem-4-carboxylic Acid
7-氨基-3-无-3-头孢-4-羧酸的合成改进
16.
Study on QSAR of Its Hypoglycemic Activity of 3-Bromine Coumarin Sulfonylureas
3-溴香豆素磺酰脲类化合物降血糖活性的定量构效关系研究
17.
Synthesis of 3-bromine-4,7-dimethyl-6-sulfonylurea coumarin derivatives and study of their hypoglycemic activities
3-溴-4,7-二甲基-6-磺酰脲香豆素类化合物的合成及降糖活性的研究
18.
Improved Procedure for Synthesis of 3-(3,4-Dimethoxyphenyl)-6-methylcoumarin
3-(3,4-二甲氧基苯基)-6-甲基香豆素合成方法的改进