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1.
CITRUS PECTIN EXTRACTION PROCESS RESEARCH AND ORANGE PEEL CAKE PRODUCTION;
柑桔皮果胶提取工艺研究与桔皮糕制作
2.
a rich cake containing dried fruit and nuts and citrus peel and so on.
夹有干果、果仁、柑桔皮等的蛋糕。
3.
strips of citrus peel cooked in a sugar syrup.
条形的柑桔皮在糖浆里煮。
4.
Study on Antioxidation and other Healthy Function of the Extracts from Citrus Peel
柑桔皮提取液抗氧化及其它保健功能研究
5.
A Study on Obtaining Both Perfume Essential Oil and Pectin from Orange Peel
柑桔皮中提取香精油联产果胶的研究之一
6.
Studies on Extraction, Isolation and Purification of Flavonoids from Citrus Peel;
柑桔皮中黄酮类物质的提取、分离及纯化研究
7.
Study on Extration of Luteins from Orange Peels with Ultrasonic;
利用超声波辅助提取柑桔皮中叶黄素的研究
8.
Study on the Process for Extraction and Purify of Total Flavonoids from Orange Peel
柑桔皮中黄酮类物质的提取与纯化研究
9.
Studies on Optimization of the Technology for Extracting Total Flavonoids from Citrus Peel by Response Surface Methodology
响应面法优化柑桔皮总黄酮提取工艺的研究
10.
STUDY ON CITRUS EXOCORTIS VIROID EXISTING IN THE CITRUS SEEDS
柑桔种子内柑桔裂皮病类病毒的研究
11.
Preliminary Study on Huarong Rough-peel Mandarin;
柑桔地方良种华容皱皮柑的初步研究
12.
Study of Mandarin Orange Yellow,Mandarin Oil and Pectin Extraction from Mandarin Orange Peels
从桔皮中提取柑桔黄、桔油、果胶的技术研究
13.
medium-sized largely seedless mandarin orange with thin smooth skin.
中型的、果皮光滑的、无籽中国柑桔。
14.
Quantitative Determination of Naringin in Citrus Juice by High Performance Liquid Chromatography
高效液相色谱测定柑桔果汁中柚皮苷
15.
The abstract and comprehensive utilization of citrus peel effective compositions have been summarized and the medical value of citrus peels has been discussed.
综述了柑桔果皮有效成分的提取和综合利用问题,讨论了柑桔果皮的药用价值。
16.
A berry with a leathery rind in which the seeds are separated by segments, as in the citrus fruits, is called a hesperidium.
具有革质外果皮,种子被若干小室分开的浆果如柑桔,叫做柑果。
17.
any of various deep orange mandarins grown in the United States and southern Africa.
美国和南非出产的各种厚皮的中国柑桔。
18.
a preserve made of the pulp and rind of citrus fruits.
由柑桔类水果的果肉和果皮做成的果酱。