1.
A Study of Pollution-free Vegetables of Xianyang City: Problems and Solutions;
咸阳市无公害蔬菜面临的问题与对策
2.
THE PROBLEMS OF NUISANCE-FREE VEGETABLE PRODUCTION IN GUANGZHOU;
广州市无公害蔬菜生产的问题和对策
3.
Reputation mechanism in the development of innocuous vegetables;
信誉机制在无公害蔬菜发展中的作用
4.
Preliminary Study on Plug Seedling of Pollution - free Vegetables with Light Medium;
无公害蔬菜穴盘轻基质育苗技术初探
5.
Main diseases of environmental-pollution-free vegetables and their comprehensive prevention-and-cure methods in seedling stage;
无公害蔬菜苗期主要病害及综合防治技术
6.
Assessment of Heavy Mental Pollution of Non-Polluted Vegetables, Routine Vegetables and Soil in Urumqi;
乌鲁木齐市常规蔬菜、无公害蔬菜及土壤重金属污染评价
7.
Study on the Genotoxicity of the Organic Extracts in Soil and Vegetables of the Pollution-free Vegetable Farms;
无公害蔬菜生产基地土壤及蔬菜产品有机污染物的遗传毒性研究
8.
The Current Situation of Wuhan Vegetable Industralization and Development Countermeasures of the Environment-friendly Vegetable Production;
武汉市蔬菜产业现状与无公害蔬菜生产发展对策
9.
Strategical Research on Yanliang Pollution-Free Vegetable Trade Corporation;
阎良无公害蔬菜贸易公司营销策略研究
10.
Study on Diagnostic Fertilization and Environmental Effect for Non-Pollution Vegetables in Beijing
北京市无公害蔬菜诊断施肥与环境效应研究
11.
Summer & Anti-season None-pollution Vegetable Production Expert Systems Development;
夏秋反季节无公害蔬菜生产专家系统的研制
12.
Studies on the Actuality and Countermeasures of Developing the Non-polluted Vegetables in Henyang City;
衡阳市无公害蔬菜发展的现状与对策研究
13.
The Present Situation of Pollution-free Vegetable Industry and Its Development Countermeasure in Guangdong Province;
广东省无公害蔬菜产业的现状与发展对策
14.
Status and Strategy of the Industrial Development of Unharmful Vegetables in Wuling Mountain Area;
武陵山区无公害蔬菜产业发展的现状及对策
15.
Countermeasures for Non-pollution Vegetables Production in Bashang area of Zhangjiakou;
张家口坝上地区无公害蔬菜生产发展对策
16.
On Non-environmental Damage Vegetables Industry Development of Hot and Damp Area in Simao City of Yunnan;
思茅湿热地区无公害蔬菜产业发展的思考
17.
Discussion of Advantages and Strategies about Developing Environmentally Friendly Vegetables in Yunnan Province;
云南省发展无公害蔬菜的优势及对策探讨
18.
Developing non-polluted vegetable by utilizing the advantages of natural resource in cool summer and autum in Lijiang;
利用丽江资源优势发展夏秋冷凉无公害蔬菜