1.
Studies on the ingredients of the mellus Doumeri Leaf and its health care function;
林檎叶保健成分及其保健功能的研究
2.
The nutrition and health function of Korean traditional fermented food
朝鲜族传统发酵食品的营养保健功能
3.
Strengthening the Health Care and Prevention Function to Complete the College Health Work;
高校卫生工作如何强化预防保健功能
4.
Nutritional and Healthy Functions and Utilization of Wild Vegetables;
野生蔬菜的营养保健功能及开发利用
5.
The Healthy Protection of Carrot and the Development Prospects of Food
胡萝卜的保健功能及其食品开发前景
6.
Study on Antioxidation and Reducing Blood Lipid of Chilli Seed Oil
辣椒籽油抗氧化 降血脂保健功能研究
7.
The onion has various medical treatment and health care functions, such as prevent the cardiovascular disease is one of the most important of them.
洋葱是一种具有多种医疗保健功能的蔬菜，预防心血管疾病是其重要保健功能之一。
8.
Study on Antioxidation and other Healthy Function of the Extracts from Citrus Peel
柑桔皮提取液抗氧化及其它保健功能研究
9.
This system performs the functions of the medical treatment such as remote examination and diagnoses.
实现了远程监测和诊断的医疗保健功能。
10.
The Up to Date Returns of Nutritive Value and Health Protection of Corea Pickled Vegetable
韩国泡菜营养价值与保健功能的最新研究
11.
Studies on Elements Speciation, Active Components and Their Health Functions in Ganoderma Atrum;
黑灵芝元素形态、活性成分及其保健功能研究
12.
A Study on Sugar Chain Structure and Healthy Function of Glycoprotein Isolated from Sweet Potato (Ipomoea Batatas LAM);
甘薯糖蛋白的糖链结构与保健功能研究
13.
Study on the Analysis, Preparation and Health-care Function of Natural Lycopene;
天然番茄红素的分析、制备及保健功能研究
14.
Study on Production of Egg with Healthy-Care Function by Using Biological Resources;
利用生物资源生产保健功能鸡蛋的研究
15.
Study on Anti-figure and Anti-hypoxia Effect of Honeybee Pupae;
蜂蛹抗疲劳及抗缺氧保健功能的实验研究
16.
Ecological Health Effects of Typical Recreation Forests in West Mountain of Beijing;
北京西山典型游憩林生态保健功能研究
17.
Nutritious and Sanitarian Function of Lichen and Research and Development of Its Product;
地衣的营养保健功能及其产品开发研究
18.
Chitin Biological Features and Its Health Effect;
几丁质的生物学特性及其生物保健功能