1.
Studies on the optimize extract methods of catechin by microwave assistant extraction;
微波辅助萃取儿茶素优化条件的研究
2.
Study on Constitutes of Milk Thistle Seeds by Microwave-assisted Extraction
微波辅助萃取水飞蓟有效成分的研究
3.
Extraction of volatile oil from Angelica sisnensis by supercritical CO_2 and microwave-assisted extraction
超临界CO_2和微波辅助萃取当归挥发油
4.
Study on the Microwave-assisted Extraction of Flavonoids from Hedyotis diffusa Willd
微波辅助萃取白花蛇舌草黄酮的研究
5.
Diffusion Coefficient of Molecules During the Microwave-Assisted Extraction Process
微波辅助萃取过程中的分子扩散系数
6.
Kinetic mechanisms for silymarin by microwave-assisted extraction
微波辅助萃取水飞蓟素的动力学机理
7.
Study on technology for vacuum microwave-assisted extraction of allicin
真空微波辅助萃取大蒜素工艺的研究
8.
Ultrasound-assisted Extraction and Microwave-assisted Extraction for Flavones from Euonymus Alatus Sieb;
超声波及微波辅助萃取鬼箭羽中黄酮类物质
9.
Comparative Study on Extraction of Salvianolic Acid B from Salvia miltiorrhiza Bge by Microwave-assisted Extraction and Ultrasonic Extraction
微波辅助萃取与超声波萃取丹参中丹酚酸B的比较研究
10.
Supercritical CO_2 Extraction and Microwave Assisted Extraction of Angelica Volatile Oil
超临界CO_2萃取法与微波辅助萃取法提取当归挥发油的比较
11.
Study on Microwave-assisted Extraction of cAMP from Winter-Dates
微波辅助萃取冬枣环磷酸腺苷工艺研究
12.
Study on Microwave-assisted Extraction of cAMP from Winter-date
冬枣环磷酸腺苷微波辅助萃取工艺研究
13.
Extraction of Total Isoflavone from Radix Puerariae Assisted by Microwave;
葛根总黄酮的微波辅助萃取与大孔树脂纯化
14.
Study on Extracting the Ingredients from Garlic with MAE;
微波辅助萃取大蒜有效成份方法的研究
15.
Microwave assisted extraction for chlorpyrifos residue in cabbage
白菜中毒死蜱的微波辅助萃取工艺研究
16.
Study on the Microwave-assisted Extraction of Naringin from Fructus Aurantii
微波辅助萃取枳壳中有效成分柚皮苷的研究
17.
Study on Microwave-assisted Extraction Technics of Paprika Pigments and Its Stability
辣椒红色素微波辅助萃取工艺及稳定性研究
18.
Determination of the polychlorinated biphenyls in soil by microwave assisted extraction and gas chromatography
微波辅助萃取-气相色谱测定土壤中多氯联苯