1.
The Synthesis of Coumarin Derivatives by Solid Acid and Base Catalysts;
固体酸碱催化香豆素类化合物的合成
2.
Synthesises and Study of Crystal Chemistry on Coumarin Derivatives;
香豆素类化合物的合成与晶体化学研究
3.
Effect of Coumarins on CYP450s in Human Liver Microsomes
香豆素类化合物对人体CYP酶活性的影响
4.
Fragmentation pathways of the furocoumarins in electrospray ionization mass spectrometry
呋喃香豆素类化合物电喷雾质谱裂解途径
5.
Study on Insecticidal Activity of Diterpenoids and Coumarins from Sabina Vulgaris Ant.;
砂地柏中具杀虫活性的二萜类及香豆素类化合物的分离
6.
The Research of the Effects of Coumarin Compounds on Biological Activity of Osteoblast in Rats;
香豆素类化合物对大鼠成骨细胞的细胞生物活性影响的实验研究
7.
Analysis of coumarins in extract of Cnidium monnieri by ultra-performance liquid chromatographic coupled to electrospray ionization time of flight mass/mass spectrometry
UPLC/ESI-TOF-MS/MS分析蛇床子提取物中香豆素类化合物
8.
Synthesis of 3-bromine-4,7-dimethyl-6-sulfonylurea coumarin derivatives and study of their hypoglycemic activities
3-溴-4,7-二甲基-6-磺酰脲香豆素类化合物的合成及降糖活性的研究
9.
Synthesis of coumarins by Pechmann reaction under microwave irradiation and green solvent ionic liquid
微波及离子液体条件下香豆素类化合物的合成研究
10.
Absorption characteristics of 4 linear furocoumarins across human intestinal epithelial in a model of Caco-2 cell monolayer
线型呋喃香豆素类化合物在人源肠Caco-2细胞模型中的吸收特性
11.
Efficient Synthesis and Fluorescence Properties of Novel Coumarins
新型香豆素类荧光化合物的合成及荧光性质
12.
Study on catalysis and synthesis of coumarin glucosidase compounds in ionic liquid
离子液体催化合成香豆素葡萄糖苷糖酯类化合物的研究
13.
Study on QSAR of Its Hypoglycemic Activity of 3-Bromine Coumarin Sulfonylureas
3-溴香豆素磺酰脲类化合物降血糖活性的定量构效关系研究
14.
The Synthesis of Coumarin Anticoagulants Warfarin and It's Analogs;
香豆素类抗凝血药华法林及其类似物的合成
15.
Direct Sulfanylation of 4-Hydroxycoumarins with Thiols in Water for Synthesis of 4-sulfanylcoumarins
水相中4-羟基香豆素直接硫醚化合成4-硫醚基香豆素衍生物
16.
Determination of Coumarins in Tomentose Pummelo Peel by HPLC
化橘红中香豆素类物质的高效液相色谱法测定
17.
The group includes flavonoids, benzophenones, some coumarins, lignans, condensed tannins, and stilbenes.
这一组中包括黄酮类化合物，二苯甲酮、一些香豆素、木质素、缩合单宁和芪。
18.
Synthesis, Characterization and Properties of Complexes with Coumarin-based Amide and Schiff Base Ligands
酰胺型、希夫碱型香豆素类配体及其配合物的合成、表征及性能研究