1.
Properties of L-Arabinose Isomerase and Enzymatic Preparation of D-Tagatose;
L-阿拉伯糖异构酶的酶学性质及酶法制备塔格糖研究
2.
Optimization of fermentation condition of L-arabinose isomerase with Acidothermus cellulolyticus
解纤维热酸菌产L-阿拉伯糖异构酶的培养条件优化
3.
Research of the Catalytic Epimerization of L-arabinose;
L-阿拉伯糖的催化立体异构化研究
4.
Preparation of L-arabinose and One-step Catalytic Isomerization of L-ribose;
L-阿拉伯糖的制备及一步催化异构化合成L-核糖
5.
A HPLC-ELSD Method for Determinating the Content of L-Arabinose Enzymolyzed from the Arabic Gum
HPLC-ELSD法测定阿拉伯胶酶解液中L-阿拉伯糖含量
6.
Synthesis of Peracetyl-L-arabinose and Peracetyl-L-arabinosyl Bromide
全乙酰-L-阿拉伯糖和全乙酰溴代-L-阿拉伯糖的合成
7.
Manufacturing and Functioning of Sweetener-L-Arabinose
功能性甜味剂L-阿拉伯糖的研究进展
8.
Progress in Preparation and Application of L-arabinose
L-阿拉伯糖的制备及应用研究进展
9.
Characterization of Sugar Beet Pulp Hydrolysate by Xylanase and Diluted Acid for L-Arabinose Production
嗜热真菌木聚糖酶与稀酸联合水解甜菜渣生产L-阿拉伯糖的初步研究
10.
The research of L-Arabinose extracting from corn bran by acid hydrolysis
玉米皮酸解提取L-阿拉伯糖的工艺研究
11.
Construction and identification of Mycobacterium BCG strain with the mutant embC gene
卡介苗阿拉伯糖苷转移酶embC基因敲除株的构建和初步鉴定
12.
Effects of L-Arabinose on Growth and Carbohydrate,Lipid Metabolism in Wistar Rats with Normal Feeding and High-Sucrose and High-Fat Feeding
L-阿拉伯糖对正常及高糖高脂喂养大鼠生长及糖脂代谢的影响
13.
Purification of Endo-arabinase Secreted from Cellulomonose Bacterial Strain;
从纤维单胞菌中分离纯化聚阿拉伯糖内切酶
14.
Wheat bran can be fermented by A. niger to produce Arabic xylanase and ferulic acid esterase.
黑曲霉可发酵麦麸生产阿拉伯木聚糖酶和阿魏酸酯酶。
15.
Structure Properties and Immunologicai Properties of Arabinoxylans From Wheat Bran by Alkali and Xylanase-aided Extraction
小麦麸皮中碱法与酶法提取阿拉伯木聚糖的结构与免疫活性比较研究
16.
arabonic r-lactone
阿拉伯糖酸-r-内酯
17.
One possible structure for the arabinogalactan from SEPS is shown in Fig. 4.
图4表示从SEPS分离的阿拉伯半乳聚糖的一种可能的结构型。
18.
Mechanism of Solubilization, Degradation of Arabinoxylans and Cloning as well as Expression of Acidic Xylanase Gene;
阿拉伯木聚糖溶解、降解机制的研究及酸性木聚糖酶基因的克隆、表达