1.
The AM Fungi on Salt Condition and the Effect of AM Fungi on Plants;
盐性条件下的AM真菌以及AM真菌提高植物耐盐性研究
2.
Impacts of Fungicides on Tobacco Seedlings and AM Effects
杀真菌剂对烟苗和AM真菌菌根效应影响
3.
Effect of AM Fungi on Growth and Nutrition of Flue-cured Tobacco Seedlings;
AM真菌对烤烟幼苗生长和营养的影响
4.
Study on the Ecology of Arbuscular Mycorrhizal Fungi from the Rhizospere of Raspberry and Blackberry;
树莓和黑莓根际AM真菌生态学研究
5.
Spore Germination and Dual Culture of Arbuscular Mycorrhizal Fungi;
AM真菌的孢子萌发及双重培养研究
6.
Screening of High-Effect Vesicular-Arbuscular Mycorrhizal Fungi Adapted to the Alfalfa;
几种紫花苜蓿高效AM真菌的初步筛选
7.
Diversity and Spatio-Temporal Distribution on AM Fungi Associated with the A.Sphaerocephala and A.Ordosica in Desert
漠境沙蒿AM真菌多样性及时空分布
8.
Effects of AM Fungi on Salt Resistance of Different Types of Halophytes
AM真菌对不同盐生植物抗盐性的影响
9.
Effects of arbuscular mycorrhizal inoculation on arsenic uptake and rhizosphere pH of Nicotiana tabacum L.
AM真菌对烟草砷吸收及根际pH的影响
10.
EFFECTS OF AM FUNGI ON GROWTH OF Glycyrrhiza inflata Bat UNDER WATER STRESS
水分胁迫下AM真菌对甘草生长的影响
11.
Study of the Difference on Strawberry Growth and Physiology(Fragaria ananssa Duch) of Different AM Fungi
不同AM真菌对草莓生长及生理的影响
12.
Interaction between arbuscular mycorrhizal fungi and plant intraspecific competition
AM真菌与植物种内竞争的互作效应
13.
Effects of Arbuscular Mycorrhizal Fungi and Salicylic Acid on Salt Tolerance of Strawberry(Fragaria×ananassa Duch) Plants
AM真菌和水杨酸对草莓耐盐性的影响
14.
Effects of Arbuscular Mycorrhiza on Resistance to Fusarium Wilt by Watermelon (Citrullus Lanatus) and Related Mechanisms;
AM真菌对西瓜抗枯萎病的效应及其机制
15.
Effects of Arbuscular Mycorrhizal Fungi on Phosphorus and Nitrogen Uptake of Citrus;
AM真菌对柑橘吸收磷、氮的促进作用的研究
16.
Study on Ecology Distribution of Arbuscular Mycorrhizal Fungi from the Rhizospere of Ieguminous Plants in Maowusu Sandland;
毛乌素沙地豆科植物根际AM真菌生态分布研究
17.
Study on the Ecological Distribution of AM Fungi from There Kinds of Dominant Plants in Northwest Arid Region;
西北旱区三种优势植物AM真菌生态分布研究
18.
Effects of AM Fungi on the Growth and Quality of Atractylodes Macrocephala Koidz. under Different Nitrogen Levels;
AM真菌和施氮量对白术生长和品质的影响