1.
The Effects of Bt Gene Rice on Four Stored Product Insect Pests during Storage
转Bt基因稻谷储藏期对四种储粮害虫的影响
2.
CHANGE OF MOISTURE CONTENT IN STORED WHEAT FLOUR
小麦粉储藏期间水分变化规律的探讨
3.
The Research on the Structure of Storage Insect Community on Three Dried Vegetables and Corresponding Pest Risk Assessment;
三种干菜储藏期昆虫群落结构及检疫风险评估
4.
Study on Antagonists and Their Bio-control to Pear Disease during Storage
梨储藏期病害生防菌及防腐保鲜的研究
5.
A Primary Study on Mould Action Variety among Peanut Cultivars in Storage
不同花生品种储藏期间霉菌活动差异性初探
6.
Change of Solvent Retention Capacity of Wheat Flour During Storage
小麦粉储藏期溶剂保持力变化规律研究
7.
Quality Changes of Frozen Meat During Storage and Control Measures
冷冻肉品储藏期间品质变化及控制措施
8.
Study on the Sprout Inhibition Effect of Ailanthus altissima Extracts on Potato during Storage
臭椿提取物在马铃薯储藏期间抑芽效果研究
9.
THE CHANGE LAW ON MOISTURE AND FATTY ACID VALUE OF STORED PADDY
稻谷储藏期间水分和脂肪酸值变化的研究
10.
Research on PAGE of Salt-Soluble Protein in Genital and Different Seeds of Storage Time of Allium Mongolicum Regel.
沙葱生殖生长期生殖器官和不同储藏期种子的盐溶蛋白PAGE研究
11.
Establishment and Application of Dominating Mould's Predictive Models of Jinhua Ham during Shelf-life;
储藏期金华火腿中优势霉菌生长预测模型的建立及其应用
12.
A Study of New Technological Process to Keep the Quality of Buckwheat during Storage and Adoption of Machines;
荞麦储藏期间品质保持工艺的试验研究及设备选用
13.
a refrigerator in which food is frozen and stored for long periods of time.
食物冷冻和长期储藏的冷藏库。
14.
The partially frozen product has a highly desirable storage stability for extended periods of time.
部分冷冻产品在长期储存时有较高的储藏稳定性。
15.
These include the vulnerability of the product to thermal abuse during storage and distribution.
缺点之一是在储藏和销售期间产品易吸热。
16.
A Commodity Price Model for the Options with Transaction Cost and Reposition Fare;
一类带有储藏费和交易费的商品期权定价模型
17.
Effects of different packaging and storage on quality and shelf life of Radix Astragali
不同包装储藏法对黄芪品质和保质期的影响
18.
The multi-cycle working inventory methods of underground gas storages based on condensate gas reservoirs
凝析气藏型地下储气库多周期运行盘库方法