1.
Study on Dynamic Changes of the Carbohydrases During Wheat Malt Production and the Application of the Wheat Malt;
小麦芽制备过程中淀粉水解酶的动态变化及小麦芽的应用研究
2.
Studies on Application of Wheat Malt in Beer High Gravity Brewing
小麦芽在啤酒高浓酿造中的应用研究
3.
The Study of Wheat Malt Eliminating Soybean Odor
用小麦芽有效成分消除豆腥味的研究
4.
Research on Shoot Apical Point Transformation of Wheat Germinated Seeds by Particle Bombardment
小麦芽生长点的基因枪转化技术研究
5.
Selection of Wheat Variety for Malting and Study on Properties of Wheat Malts;
制麦芽小麦品种筛选及其制麦特性研究
6.
The Selection of Raw Material of Wheat Malt as Well as the Discussion of Malting Processing
小麦麦芽的原料选择及其制麦工艺探讨
7.
The processing of the nonstaple cereals include the processing of oat, buck wheat and barley as well as the preparation of barley malt.
小宗粮食加工涉及燕麦、麦和大麦的加工以及大麦麦芽的制备。
8.
turn into malt, become malt.
变成麦芽，转变成麦芽。
9.
wheat germ, whole, flaked or ground
小麦胚芽,完整、压片或磨粉
10.
the glory of the sunrise.
小麦胚芽油令你容光焕发。
11.
Barley-sugar makes chilren sweet-tempered.
麦芽糖使小孩的脾气变得甜甜的。
12.
The Influence of Cd to the Wheat Sprout Rate and the Activity of Amylase
镉对小麦发芽率及淀粉酶活力的影响
13.
Extraction, Characterization and Application of Proteins from Wheat Germ;
小麦胚芽蛋白质的提 取、表征及应用
14.
Studies on Extracting Wheat Germ Oil by Supercritical Carbon Dioxide;
超临界CO_2流体萃取小麦胚芽油的研究
15.
The Characteristics and Functions of Expansins in Wheat Coleoptiles;
小麦胚芽鞘膨胀素的性质与功能分析
16.
A Method of Coleoptile to Identify Salt-tolerance of Wheat and the Study on Its Mechanism;
芽鞘法鉴定小麦耐盐性及其机理研究
17.
Toward Mapping of QTL for Waterlogging and Pre-Harvest Sprouting Resistance in Wheat;
小麦耐涝和抗穗发芽QTL的定位研究
18.
Study on QTL Mapping of Preharvest Sprouting Resistance of Wheat Cultivar Frontana;
小麦品种Frontana抗穗发芽QTL定位研究