1.
Antitumor effects of Aloe polysaccharide from A.barbadensis and A.arborescens in vivo
库拉索芦荟多糖和木立芦荟多糖体内抗肿瘤作用
2.
Determination of Aloin and Aloe Ploysaccharides in American Aloe Vulgaris in the Three Gorges Drainage Basin;
三峡库区美国库拉索芦荟中芦荟苷和芦荟多糖含量测定
3.
Determination of Aloin and Aloe Ploysaccharides in Aloe in Kaifeng market;
开封市场芦荟药材中芦荟苷和芦荟多糖含量考察
4.
EXPERIMENTAL STUDIES ON EFFECTS OF ALOE POLYSACCHARIED PREVENTING AND CURING DIABETES;
芦荟多糖防治糖尿病作用的实验研究
5.
The Study of Microcapsule Technology for Aloe Polysaccharide Extraction;
微胶囊技术用于芦荟多糖分离的研究
6.
On the Extraction and determination of Gel Polysaccharide from Three Kinds of Aloe
三种芦荟凝胶多糖的提取与含量测定
7.
In Vetro Antioxidant Activity of Aloe Vrea (Aloe Barbardensis Miller) and Effects of Aloe Polysaccharides on Enhance of Immunomodulation in Mice;
芦荟的抗氧化活性和芦荟多糖增强免疫力功能的研究
8.
Study on the thermal instability of the active components in the gel of aloe arborescens Miller.
木立芦荟凝胶活性成分的热不稳定性研究
9.
Establishment of GC to Detect Trehalose in Aloe
气相色谱检测芦荟中海藻糖方法的建立
10.
Objective: To determine an effective method for extraction and detection of polysaccharide from aloe vera L. var Chinensis.
目的:研究中华芦荟多糖提取和测定的有效方法。
11.
Analysis of Active Constituents and Researches on Polysaccharides of Aloe Barbadensis Miller Irrigated with Sea Water;
海水灌溉芦荟活性成份分析及多糖的研究
12.
Studies on Chinese Aloe Quality Evaluation and Polysaccharide Functionality Food Development;
中华芦荟质量鉴定及多糖功能性食品开发研究
13.
Promote Would Healing Effect of Polysaccharides Extracted from Aloe Babardensis;
库拉索芦荟多糖促创面愈合作用的研究
14.
The Physcio-chemical Items in Aloe Vera under Sea Water Irrigation and Extraction of Polysaccharides;
耐盐芦荟理化指标的检测及多糖的提取
15.
Studies on the Antioxidant and Hepatoprotective Effects of Aloe Barbadensis and Its Polysaccharide;
库拉索芦荟及其多糖的抗氧化和保肝作用研究
16.
Extraction and Determination of Polysaccharides from Aloe barbadensis Miller
库拉索芦荟多糖的提取纯化及含量测定
17.
Extraction,Purification and Structural Characterization of Polysaccharide from Transgenic Aloe vera L.
转基因库拉索芦荟多糖的分离纯化与结构表征
18.
Function and Mechanism of Polysaccharides from Momordica Charantia and Aloe Barbadensis in Decreasing Blood Sugar;
苦瓜多糖和芦荟多糖的降血糖作用及其机理的研究