1.
Analysis of Fatty Acid in Rapeseed Oil by CG/MS
气相色谱/质谱法分析菜籽油中脂肪酸
2.
Detection of omethoate in biomaterial by GC and GC/MS
气相色谱和气相色谱/质谱法检测生物样品中氧化乐果
3.
liquid chromatographic mass spectrometry
液体色层法质谱测定学
4.
Analytical Methods Development for Disease Biomarker Discovery;
疾病代谢物的色谱—质谱分析方法研究
5.
(HP)LC-ESI/MS and Their Application in Envirement and Biology;
液相色谱-电喷雾电离质谱法及其应用
6.
Determination of furan in foods using headspace gas chromatography-mass spectrometry
顶空气相色谱-质谱法测定食品中呋喃
7.
Determination of perfluorooctane sulfonates(PFOS) residues in paper products by LC-MS/MS method
液相色谱串联质谱法测定纸制品中PFOS
8.
HPLC-MS Analysis of Glycerol Oleate
高效液相色谱-质谱法分析甘油油酸酯
9.
Analysis of Fatty Acids in Spirulina by Gas Chromatography-Mass Spectrometry
气相色谱-质谱法分析螺旋藻中脂肪酸
10.
GC-MS Determination of Alkaloids in Radix Sophorae Flavescentis
气相色谱-质谱法测定苦参中生物碱
11.
Determination for Melamine in Food-LC and LCMS Method
食品中三聚氰胺的快速测定—液相色谱法和液相色谱质谱法
12.
Determination of inositol in functional beverage by GC-MS and GC-FID
气相色谱法及气相色谱-质谱法测定保健饮料中的肌醇
13.
High Performance Liquid Chromatography-Electrospray Ionization Tandem Mass Spectrometry for the Analysis of Anthocyanins in Blackberry Fruit
高效液相色谱-串联质谱法分离鉴定黑莓花色苷
14.
pyrolysis gas chromatography-mass spectroscopy
热解气相色谱-质谱
15.
gas chromatograph-quadpole mass spectrometer
气相色谱四极质谱仪
16.
liquid chromatographmass spectrometer
液体色谱与质谱两用仪
17.
liquid chromatograph-mass spectrometer(LC-MS)
液相色谱—质谱联用仪
18.
plasma chromatograph-mass spectrometer (PC-MS)
等离子色谱-质谱联用仪