1.
Study on Pharmacokinetics and Pharmacodynamics of Compound HuangQin Granule;
复方黄芩颗粒剂药动学与药效学的研究
2.
OBJECTIVE To compare the content of baicalin between slice decoction and dispensing granule decoction of Gegenqinlian.
目的:比较葛根芩连汤饮片汤剂、配方颗粒汤剂中黄芩苷含量。
3.
Determination of Chlorogenic Acid and Baicalin in Compound Lonicera Granules by HPLC
HPLC测定复方金银花颗粒中绿原酸与黄芩苷含量
4.
Determination of Baicalin and Berberine Hydrochloride in Compound Qinbo Granules by HPLC
HPLC法测定复方芩柏颗粒中黄芩苷和盐酸小檗碱含量
5.
Determination of the Content of Baicalin in Formulated Granules of Xiao Chai Hu Tang (Minor Bupleurum Decoction) by UPLC
UPLC法测定小柴胡汤配方颗粒中黄芩苷的含量
6.
Study on Pharmaceutical Sections of Enema-Compound Huangqi Changning Granules;
保留灌肠剂—复方黄芪肠宁颗粒的药学部分研究
7.
AIM: To establish the determination of baicalin and wogonin in Chantui Zhike Granules( Periostracum Cicadae, Radix Scutellariae, etc.) by HPLC.
目的:建立高效液相色谱法测定蝉蜕止咳颗粒(蜕、芩等)黄芩苷和汉黄芩素含量的方法。
8.
Study on Prepration Process and Quality Control of the Compound Qinlian Granules
复方芩连颗粒制备工艺与质量标准研究
9.
Determination of Scutellarin in Ruanganshengbai Granules by HPLC
HPLC测定软肝升白颗粒中黄芩苷的含量
10.
Determination of Baicalin Yidanyang Granules by HPLC
HPLC法测定胰胆炎颗粒中黄芩苷的含量
11.
CLINICAL AND EXPERIMENTAL STUDIES ON THE TREATMENT OF CHD OF ASTHENIC QI BLOOD STASIS WITH FUFANG HUANGQI WUTANG INFUSION;
复方黄芪无糖颗粒冲剂治疗气虚血瘀型冠心病的临床与实验研究
12.
Determination of baicalin in Chaihuang Granules by HPLC
高效液相色谱法测定柴黄颗粒中黄芩苷的含量
13.
Simultaneously Determination of Chlorogenic Acid and Baicalin in Yinhuang Granules by HPLC
HPLC同时测定银黄颗粒中绿原酸和黄芩苷的含量
14.
Study on Pharmacokinetics and Pharmacodynamics of Compound HuangBo Granule;
复方黄柏颗粒药动学与药效学的研究
15.
Determination of AstraglosideⅣin Compound Huangqi Xintong Granules by HPLC-ELSD
HPLC-ELSD测定复方黄芪心通颗粒中黄芪甲苷的含量
16.
Determination of Scutellarin and Chlorogenic acid in Qingkailing Granules by HPLC
HPLC法测定清开灵颗粒中黄芩苷、绿原酸含量
17.
Determination of Bailalin in Tingli Hypolipidemic Granules by HPLC
HPLC法测定葶苈降血脂颗粒中黄芩苷的含量
18.
Determination of Baicalin and Wogonin in XiaoErReSuQing Granules by HPLC
HPLC法测定小儿热速清颗粒中黄芩苷的含量