1.
Study on the Preparation and Quality Stardard of Eucommia Ulmoides Oliv Granule;
复方杜仲颗粒制备工艺与质量标准研究
2.
The Clinic Study on Treatment of Tuchongjiangya Compound Tablet to Hyptertension;
复方杜仲降压片治疗高血压病的临床研究
3.
A Clinical Study on Treating Lumbar Intervertebral Disc Herniation with Duzhong Tablet
复方杜仲片治疗腰椎间盘突出症临床疗效的探讨
4.
Effects of Compound Duzhong Pills on IL-6 and IL-6 mRNA expression in Peripheral Blood of Patients with Lumbar Intervertebral Disc Herniation
复方杜仲片对腰椎间盘突出症患者外周血中IL-6及其mRNA表达的影响
5.
Comprehensive Evaluation of Formula of Compound Functional Drink Made from Eucommia ulmoides Oliv.Leaves Based on Fuzzy Math
模糊数学评判杜仲叶复合保健饮料的生产配方
6.
Effect of the Combined Food Additive of Eucommia Extract and Allicin on the Immunity and Performance of Grass Carp;
杜仲大蒜复方添加剂对草鱼免疫力与生产性能的影响
7.
The Influence of Different Process Technics on the Contents of Chlorogenic Acid in Eucommia Ulmoides Oliv
炮制方法对杜仲中绿原酸含量的影响
8.
Study on Comparing Two Methods of Preparing Drug Microcapsules of Eucommiae Ulmoides Oliv
杜仲药物微囊两种制备方法比较的实验研究
9.
Optimization of methyl esterification method of α-linolenic acid in Eucommia seed oil
杜仲籽油中α-亚麻酸的甲酯化方法优化
10.
Study on Seasonal Variation of Eucommiol in Eucommia ulmoides leaves
杜仲叶中杜仲醇含量的季节变化研究
11.
Extaraction of Rubber from the Seed Shells of Eucommia ulmoides
从杜仲翅果中提取杜仲胶的工艺研究
12.
The Research of Calcium Phosphate Cement/Eucommia Ulmoides Extracts Compound and Its Activated Function in Vivo and Vitro;
钙磷骨水泥/杜仲叶提取物复合材料的研制和体内外活性研究
13.
The best formulation is the Eucommia ulmoides leaves juice dilution 1500%, lemon sour 0.04%, 4% of refined cane sugar, honey 0.6%;
最佳配方为杜仲汁稀释15倍、柠檬酸0.04%、白砂糖4%、蜂蜜0.6%;
14.
Methodology Studies of Echinacea and Eucommia Ulmoides et al by LC/MS and Preparations of Related Standards;
紫锥菊、杜仲等的LC/MS方法研究及相关标准对照品的制备
15.
Optimization of Processing Method for Determination of Pinoresinol Diglucoside in Eucommia ulmoides
杜仲中松脂醇二葡萄糖苷含量测定的样品处理方法优化
16.
Hydrolysis of Plant Cell Wall of Eucommia ulmoides by Cellulase and Extraction of Long Silk Gum
酶水解杜仲纤维素细胞壁及长丝杜仲胶的提取
17.
Study on the Dynamic Change of the Content and Molecular Weight and Molecular Weight Distribution of the Gutta-Percha in Organs of Eucommia Ulmoides Oliv
杜仲不同器官杜仲胶含量、相对分子质量及其分布的动态研究
18.
The production technology of the health protection vinegar drink for the bark of eucommia was reported in the paper, and the reasonable and processing technology were researched by orthogonal design.
介绍了杜仲保健醋饮料的生产工艺，并通过正交试验，探讨了合理的配方和加工技术。