1.
Measures for the Production of Poultry Meat in Hebei Province to Overcome Green Barriers;
河北省禽肉生产突破绿色壁垒的对策研究
2.
Those persons are responsible for production of poultry meat, table eggs, hatching eggs.
那些人负责禽肉、食用鸡蛋、孵用鸡蛋的生产。
3.
Study on the Effect of Qinkangsan Dietary Supplementation on the Growth Performance and Immunologic Function of Broilers;
“禽康散”对肉鸡生产性能及免疫功能影响的研究
4.
Any of an English breed of domestic fowl often crossbred to produce roasters.
科尼什鸡科尼什品种的鸡、常用于杂交以生产鸡肉的英国产家禽
5.
Effect of Probiotics "LUQINGKANG" on Growth Performance and Disease Control of Meat Chicken
益生素“绿禽康”对肉鸡生产性能的影响及防病效果
6.
Patterns and Systematic Techniques of Mutton Sheep Production in Sheep and Goat s Farm of Gansu;
甘肃省畜禽良种场肉羊生产管理模式与配套技术推广研究
7.
Analysis of the Domestic Competitiveness of Poultry Industry in Hebei Province;
河北省禽肉产业国内竞争力实证分析
8.
Relation Between Mad Bull Disease,Bird Flu and Reliability of Meat;
疯牛病、禽流感与肉食产品的安全性
9.
Comparative analysis of two kinds of domestic poultry bone-meat separating equipment made in China
两种国产禽类骨肉分离机的对比分析
10.
the flesh of a bird or fowl (wild or domestic) used as food.
作为食物的鸟或家禽（野生或家养）的肉。
11.
The poultry meat was tested to be free from pathogen.
本批禽肉经检验未发现致病微生物。
12.
The Research Process about Vitamin E to the Influence of Poultry Pulp;
维生素E对畜禽肉质影响的研究进展
13.
ANALYSIS OF THE SANITARY STATUS OF THE MEAT OF LIVESTOCK AND POULTRY OF SHENZHEN IN 2006
深圳市2006年禽畜肉卫生状况分析
14.
Serological Surveys on antibodies against Avian Reticuloendotheliosis Virus,Chicken Anemia Virus and Avian Leucosis Virus in Meat-type Breeding Chickens
肉种禽网状内皮增生症、鸡传染性贫血和禽白血病血清学调查
15.
The virus has been detected in processed poultry( frozen duck meat).
在处理过的家禽产品（鸭肉）检测到过该病毒。
16.
Code for the bio-safety disposal of carcasses and by-products from diseased livestock and poultry
GB16548-1996畜禽病害肉尸及其产品无害化处理规程
17.
Packing plants for poultry and dairy prouducts have grown in number.
家禽肉类和牛奶产品的包装工厂增多了。
18.
The virus has been detected in processed poultry (frozen duck meat).
在处理过的家禽产品（冻鸭肉）内检测到过该病毒。