1.
Volatile Aroma Components in Flavor Extract of Fermented Waste Tobacco
废次烟叶生物发酵香料中挥发性香气成分的研究
2.
Simultaneous Distillation-Extraction and GC-MS Analysis of Volatile Flavor Constituents of Shaoxing Black Dried Pickle
同时蒸馏萃取—气质联用分析绍兴霉干菜中挥发性香气成分
3.
Analysis on the Volatile Components in Different Flower Parts of Cymbidium ensifolium
建兰花器官不同部位挥发性香气成分差异性分析
4.
Free Volatile Aroma Compounds of Cabernet Gernischet Wine in Yantai Region
烟台产区蛇龙珠葡萄酒中挥发性香气成分的研究
5.
The analysis on volatile aroma compounds and their variation regulation during ripening process of Pixian Horsebean Chili Paste
郫县豆瓣挥发性香气成分剖析及其在陈酿过程中的变化研究
6.
Analysis on the Volatile Constituents and Sensory Attributes of Oolong Tea;
乌龙茶香气挥发性成分及其感官性质分析
7.
A Study on Analysis Methods for Volatile Flavor Ingredients in Rice Milk
米饮料中香气挥发性风味成分分析方法的研究
8.
Study on the Flavor Components in Pixian Pea Sauce by Solid-phase Micro-extraction and GC/MS
固相微萃取/气质联机分析郫县豆瓣酱挥发性香成分的研究
9.
GC-MS Determination of Volatile Components of Flowers of White Clove
气相色谱-质谱联用法测定白丁香鲜花挥发性成分
10.
Determination of volatile components from Illicium verum Hook. F. by HS-SPME and GC-MS
顶空-固相微萃取法并气相色谱-质谱法测定八角茴香挥发性成分
11.
Chemical constituents from involatile moiety of Pogostemon cablin
中药广藿香非挥发性化学成分的研究
12.
Analysis of Volatile and Semi-volatile Components in Mainstream Cigarette Smoke
卷烟主流烟气中挥发和半挥发性成分分析
13.
Analysis Study On Organoleptic And Chemical Properties Of Liupao Tea
六堡茶感官理化品质及挥发性香气分析研究
14.
Effect of soil moisture on aroma and main chemical compositions in mature stage flue-cured tobacco leave
烤烟成熟期土壤水分状况对烟叶挥发性香气物质及主要化学成分的影响
15.
QSRR Study on Volatile Components of Essential Oil from Pomelo Peel
柚子皮香精油挥发性成分的保留相关性研究
16.
Study on Analysis of Volatile Aroma Components of Shaoxing Fermented Foods
绍兴霉食系列食品挥发性香成分的分析研究
17.
Analysis of Volatile Components from Toona sinensis(A Juss.) Roem Buds and Leaves by Headspace-Solid Phase Micro-extraction Gas Chromatography-Mass Spectrometry
HS-SPME/GC-MS法分析香椿芽、叶的挥发性化学成分
18.
Extraction and Analysis on Water-soluble Volatile Constituents from Star-anise
八角茴香水溶性挥发成分的提取和分析