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1.
Effects of 1-MCP on Postharvest Physiological Responses of Lingwu Long Jujube Fruits
1-MCP对灵武长枣采后生理变化的影响
2.
Study on Storage Characteristics and Changes in Post-harvest Physiology of Dongzao Jujube in Different Producing Areas;
不同产地冬枣贮藏特性与采后生理变化研究
3.
Study on Fresh-keeping Technology and Change of Postharvest Physiology of Dong Jujube;
冬枣采后生理变化及贮藏保鲜技术研究
4.
Effect of Vaccum Permeating Calcium on Postharvest Physiological Changes of Nanguoli Pear;
真空浸钙对南果梨采后生理变化的影响
5.
Effect of Film Packing and Cool Storage on Postharvest Physiology of Coprinus comatus
薄膜包装冷藏对鸡腿蘑采后生理变化的影响
6.
Influences of Ozone Treatment and Decompression Treatment on the Postharvest Physiological Change and Storage Effects of Chestnut;
臭氧和减压处理对板栗采后生理变化及其贮藏效应研究
7.
Relationship between active oxygen metabolism and some physiological changes in postharvested citrus grown on different hilllands
不同丘陵地柑橘采后生理变化与活性氧代谢的关系研究
8.
The Main Physiological Changes and Regulation of Loquat and Melting Peach Fruit after Harvest;
枇杷和水蜜桃果实主要采后生理变化及其相关调控措施研究
9.
Effects of Vase Solutions on Postharvest-physiology and Preservation of Peach Cut Flower
保鲜液对桃切花采后生理变化及保鲜效果的影响
10.
Study on Changes of Indexes of Postharvest Physiology and Their Relationship with Storability in You Nane Fruit Stored at Different Temperatures
不同贮藏温度下油采后生理变化及其与耐贮性的关系
11.
Studies on the Changes of the Pincipal Component and the Post-harvest Physio-biochemicals of Kudzu (P.thomsonii Benth);
葛根采后主要成分及生理生化指标变化初探
12.
Studies on Physiological and Biochemical Changes and Regulation Technology of Postharvest in Plum Fruit;
李果实采后生理生化变化及其调控技术研究
13.
The physiological and Biochemical Changes of Logan Film-coated at Normal Temperature Storage
龙眼采后常温涂膜生理生化变化的研究
14.
Studies on Postharvest Quality, Biochem-Physiology and Enzymatic Browning of Trapa ssp.;
菱角采后品质、生理生化和酶促褐变特性研究
15.
Influence of Postharvent Water-curing Treatment on the Physiological and Biochemical Changes and the Storage Effect of Chestnut;
采后水浴处理对板栗的生理生化变化及其贮藏效应的影响
16.
Effects of Oxygen Partial Pressure and Treatment with GA_3 on Physiological and Biochemical Changes in Postharvest Jujube Fruit during Cold Storage;
氧分压和赤霉素处理对枣果采后生理生化变化的影响
17.
Study on Storage Quality and Related Physiological and Biochemical Change of Postharvest Kiwifruit as Influenced by 1-MCP;
1—MCP对猕猴桃采后生理生化变化及贮藏品质的影响
18.
Studies on Physiological and Biochemical Changes during Fruit Ripening and Postharvest Storage of Different Oriental Sweet Melon Varieties;
不同品种薄皮甜瓜果实成熟和采后生理生化变化规律的研究