1.
Introduction and Review of Yijinjing of Shugutang Quan Zunwang s Manuscript;
述古堂钱遵王抄本《易筋经》的介绍与评述
2.
A Review of Historical Materials of Wushu(Traditional Chinese Martial Arts) in the Collected Writings of Dali Ancient Works no Longer Extant;
《大理古佚书钞》中的武术史料介绍与评述
3.
An Introduction and Review of the Manuscripts of Yi jin jing kept in Zhejiang Library
《易筋经》抄本新发现——浙江图书馆藏《易筋经》抄本的介绍与评述
4.
CGER Methodology for Exchange Rate Assessments:An Appraisal
国际货币基金组织CGER方法介绍及评述
5.
(Note: This is a descriptive, not an evaluative introduction.
（注意：这是一份描述性的，而不是评量性的介绍。
6.
Summary of Hedging Efficiency for Furtures Exchage;
期货交易所评价套期保值有效性综述介绍
7.
A review on three new austenitic heat resistant stainless steel 253MA,153MA and 353MA
3种新型奥氏体耐热不锈钢253MA、153MA和353MA评述介绍
8.
At last we comment and compare the three kinds of methods of DOE.
重点介绍了田口方法及其三次设计,并对这三种方法进行了评述与比较。
9.
In this paper, the principle of OMNI sampler is introduced, and the applications in unknown material analysis, identification and classification of traditional Chinese herbal medicines are reviewed.
本文介绍了它的原理，评述了其在未知物分析、中药材无损鉴定与分类等方面的应用。
10.
To present or introduce officially.
申述正式地引见或介绍
11.
The engender harmfulness and prevention of the static were introduced.
介绍了静电的产生、危害、防止的方法，著重评述了抗静电剂基本特性。
12.
The synthesic methods of molecular imprinted polymer( MIP) were presented, and the molecular recognizable theory of MIP was reviewed in the paper.
介绍了分子印迹聚合物的制备方法,并对其分子识别机理作了评述。
13.
How to Effectively Measure the Technical Barriers to Trade--Introduction and Review of Relevant Practical Measuring Methods;
如何有效测度技术性贸易壁垒——相关测度实践方法介绍和评述
14.
The Examination and Introduction of Schedule on Evaluating Method of Response Before Competition;
运动员临场应激评价方式量表的介绍与检验
15.
An Introduction and Commentary of Several Patterns of Taxing Operating Organization s Profits;
对经营组织利润征税若干方式介绍与评析
16.
Biobanks and Ethics:Introductory Remarks on An Emerging Field
生物库与伦理:一个新兴领域的介绍性评论
17.
Comment on the Relationship between "Intermediary" Theory and "One Divides into Three" Theory;
对“中介”论与“一分为三”之关系的评述
18.
Introduction to the Application of Heritable Constructs and Non-heritable Constructs and Safety Assessment of Foods Derived from Genetically Modified Animals
可遗传与非可遗传构件应用与转基因动物食品安全评价介绍