1.
Thus, the anisidine value is mainly a measure of 2 - alkenals.
![点击朗读](/dictall/images/read.gif)
因此茴香胺值主要是2-alkenals的测定。
2.
An expression termed the Totox or oxidationvalue (OV), which is equivalent to 2 peroxide value + anisidine value, has been suggested for the assessment of oxidation in oils.
Totox或氧化值(OV):2×过氧化值+茴香胺值,这个表达式表示油中氧化作用的估计值。
3.
dianisidines (bianisidines)
![点击朗读](/dictall/images/read.gif)
联二茴香胺(二茴香胺)
4.
dianisidine blue
![点击朗读](/dictall/images/read.gif)
联茴香胺蓝,直接偶氮蓝
5.
In the presence of acetic acid, p-anisidine reacts with aldehydes producing a yellowish color.
在乙酸存在下,p-茴香胺与醛类反应产生黄色。
6.
3,6-dichloro-ortho-anisic acid
![点击朗读](/dictall/images/read.gif)
3,6-二氯邻茴香酸
7.
anisette: a liqueur flavored with anise.
![点击朗读](/dictall/images/read.gif)
茴香酒:用茴芹配味的烈性酒。
8.
A liqueur flavored with anise.
![点击朗读](/dictall/images/read.gif)
茴香酒用茴芹配味的烈性酒
9.
Biotransformation of Anethole to Anisaldehyde in Aqueous-organic Solvents Biphasic Systems
两相系统中生物转化茴脑生成茴香醛
10.
Molecular Distillation of Star Anise Oil and Catalytic Oxidation of Anethole to Anisaldehyde in Microwave
分子蒸馏八角茴香油微波催化氧化茴香脑制备茴香醛
11.
butylphenyl anisate
![点击朗读](/dictall/images/read.gif)
大茴香酸对丁基苯酯
12.
oil of star anise
![点击朗读](/dictall/images/read.gif)
GB/T15068-1994八角茴香油
13.
aromatic anis-scented seeds.
![点击朗读](/dictall/images/read.gif)
芬芳的茴香味的种子。
14.
A colorless, unsweetened Greek liqueur flavored with anise.
![点击朗读](/dictall/images/read.gif)
茴香烈酒无色、不甜且有茴香味的希腊酒
15.
The edible seeds or stalks of this plant.
![点击朗读](/dictall/images/read.gif)
茴香种子,茴香茎这种植物的可吃的种子或茎
16.
The Synthesis of Anisaldehyde by Indirect Electrochemical Oxidation from Anethole;
![点击朗读](/dictall/images/read.gif)
茴香脑间接电化学氧化合成茴香醛的研究
17.
Preparation of Anisaldehyde from Oxidation of Anethole by Manganese Dioxide
![点击朗读](/dictall/images/read.gif)
二氧化锰氧化茴脑制备茴香醛的工艺研究
18.
Chinese seasoning made by grinding star anise and fennel and pepper and cloves and cinnamon.
中国调味品,由磨碎的星形大茴香、茴香、胡椒粉、丁香和桂皮制成。