1.
Studies on the Expression of Water Channel CHIP28 in Lens Tissue
水通道 CHIP28 在晶体组织表达的研究
2.
Influence of Phosphating Coating in Microstructure and Components on Citric Acid
柠檬酸对磷化膜晶体组织与结构的影响
3.
retrolental fibroplasia
晶状体后纤维组织增生
4.
Microstructure of Cu-Ti-Zr-Ni Bulk Amorphous Alloy
Cu-Ti-Zr-Ni块体非晶合金的结晶组织分析
5.
Investigation on Fabrication, Microstructure and Mechanical Properties of Bulk Ultrafine-grained Copper;
块体超细晶铜的制备与组织性能研究
6.
The Microstructure and Mechanical Property of Lead-free Solder/copper Single Crystal Interface;
铜单晶体/无铅焊料的界面组织与性能
7.
Normalization procedure was added before the transverse rolling for improving steel austenite grain fineness and removing mischcrystal structure.
在横轧前增加正火工序,改善钢的奥氏体晶粒度,消除混晶组织。
8.
a simple protein found in horny and cartilaginous tissues and in the lens of the eye.
角质或软骨组织以及眼球晶体中的简单蛋白质。
9.
A Study of Microstructure and Crystallography of Magnesium Alloys Containing Ca and Si;
含Ca、Si镁合金的显微组织及晶体学分析
10.
Study on the Crystal Orientation and the Microstructure Control of TbDyFe Alloy;
TbDyFe合金的晶体取向生长与组织控制研究
11.
Computer Reconstruction of Polycrystalline Material Microstructure;
多晶体材料微观组织结构的计算机重构
12.
Effect of super high pressure on crystal structure and microstructure of ZA27 alloy
超高压力对ZA27合金晶体结构及微观组织的影响
13.
Progress on Simulation of Microstructural Evolution During Solidification Using Phase Field Crystal Model
凝固微观组织晶体相场模型的研究进展
14.
Self-Assembly Growth of SnO_2 Nano-Crystals on Surface of Sodium Titanate Crystal Fibers
钛酸钠纤维表面自组织生长SnO_2纳米晶体
15.
Research on the Effect of Connective Tissue Growth Factor on Human Lens Epithelial Cells Incubated in Vitro
结缔组织生长因子对体外人晶状体上皮细胞的影响研究
16.
Study of Bovine Capsular Bag Culture in Ocular Tissue and Inhibition of Arsenic Trioxide of Bovine Lens Epithelial Cells;
纯眼组织对牛晶状体囊袋的体外培养及三氧化二砷对牛晶状体上皮细胞增生的抑制作用
17.
Microstructure of Surface Recrystallization of Single Crystal Superalloy DD6
单晶高温合金DD6表面再结晶组织
18.
The effect of Erbium: YAG lens photolysis on the temperature of anterior chamber and around the incision of pig eye
Er:YAG激光乳化晶体术对猪眼前房及切口部组织温度的影响