1.
Purification and Structure-Function Study of Novel α-Amylase Inhibitors from Wild Amaranth (Amaranthus Paniculatus) Weeds;
野生苋属植物籽实中新型α-淀粉酶抑制剂的分离纯化和结构与功能研究
2.
New Members of α-Amylase Family--Multifunctional Amylases
α淀粉酶家族的新成员——多功能淀粉酶
3.
Study on Fermentation Conditions of Novel Acid-resistant α-amylase in Liquid Culture
新型耐酸性α-淀粉酶液态深层发酵条件的研究
4.
Novel Promoter PQ Mediates Expression of Thermostable α-amylase
新型启动子PQ介导高温α-淀粉酶表达的研究
5.
Preparation of resistant starch from potato by α-amylase hydrolysis
α-淀粉酶水解马铃薯淀粉制备抗性淀粉
6.
Method for determination of starch damage in flour--Alpha-amylase method
GB/T9826-1988小麦粉破损淀粉测定法α-淀粉酶法
7.
Study on enzymatic properties of α-amylase from Bacillus subtilis UN_(13)
Bacillus subtilis UN_(13)产α-淀粉酶酶学性质研究
8.
Application of Novel Amylases in the Processing of Crystalline Dextrose from Corn Starch;
新型淀粉酶在玉米淀粉制备结晶葡萄糖中的应用
9.
Rapid Purification of α-Amylase by Ion Exchange Chromatography(IEC)
利用离子交换色谱快速纯化α－淀粉酶
10.
Study on Pharmacology and Pharmacodynamics of α-amylase Inhibition from Wheat;
小麦α-淀粉酶抑制剂的药理药效研究
11.
The Study of Thermostableα-Amylase from Pyrococcus Furiosus;
来源于Pyrococcus furiosus极端嗜热α-淀粉酶的研究
12.
High Level Expression of Two Acidothermophilic α-Amylases;
两种酸性耐热α-淀粉酶的表达研究
13.
Directed Evolution of Gene Encoding Alpha-amylase from Bacillus Licheniformis;
地衣芽孢杆菌α-淀粉酶定向进化研究
14.
In Vitro Directed Evolution of α-Armylase Gene by DNA Shuffling;
DNA SHUFFLING技术体外定向进化α-淀粉酶基因
15.
Directed Evolution in Vitro of α-Amylase Gene;
α-淀粉酶原因的体外定向进化研究
16.
Study on Directed Evolution of α-Amylase Gene in Vitro;
α-淀粉酶基因体外定向进化的研究
17.
Gene Cloning and Characterization of Maltose-forming α-amylase;
生麦芽糖α-淀粉酶基因的克隆与鉴定
18.
Progress on α-Amylase Inhibitors from Microorganism
微生物源α-淀粉酶抑制剂研究进展