1.
The substitution bias of nucleotide acids and amino acids indicates the non-random drift products.
核苷酸和氨基酸替换的偏性预示变异可能不仅仅是由随机漂变产生。
2.
conservative substitution
保守（性）替换，保存性置换[相似的氨基酸残基之间的替换]
3.
a methyl with the hydrogen atom replaced by an amino radical.
氢原子被氨基替换的甲基。
4.
Separation of S-Benzyl-γ-L-glutamyl-L-cysteine Using Ion-exchange Method
离子交换法分离S-苄基-γ-L-谷氨酰-L-半胱氨酸
5.
Isolation and Purification of γ-aminobutyric Acid from Reaction Solution of Glutamic Acid by Ion-exchange Resins
离子交换法分离提取谷氨酸转化液中的γ-氨基丁酸
6.
The essential amino acids are leucine, isoleucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.
必需氨基酸包括亮氨酸、异亮氨酸、赖氨酸、蛋氨酸、苯丙氨酸、苏氨酸、色氨酸和缬氨酸。
7.
2,5-diaminovaleric acid
(乌氨酸) 2,5-二氨基戊酸
8.
Ion exchange is used extensively for the separation and purification of amino acids.
离子交换法广泛用于氨基酸的分离纯化。
9.
③ Amino acid analysis of ACE inhibitory peptides.
③血管紧张素转换酶抑制肽的氨基酸分析。
10.
Studies on Configuration Transformation of L-Proline and L-Valine;
L-脯氨酸和L-缬氨酸构型转换的研究
11.
The Change of Protein and Amino Acids Metabolism in Xylem Sap of Maize Seeding Under Alternative Split-Root Osmotic Stress
分根交替渗透胁迫下玉米木质部汁液中氨基酸和蛋白质的变化
12.
Statistical Methods of Estimating of Substitution Number of Amino Acids and Measure of Evolution Distance in Molecualar Evolution of Protein;
蛋白质分子进化过程中氨基酸替代数估计和距离测度的统计方法
13.
Replacement of fish meal by fermented soybean meal and crystal amino acid in diets for hybrid tilapia
杂交罗非鱼饲料中豆粕、发酵豆粕和晶体氨基酸替代鱼粉的研究
14.
As for the total scores of tobacco, arginine, phenylalanine, serine, total free amnio acids and tyrosine have big contribution.
对评吸总分贡献较大的有精氨酸、丙氨酸、氨酸、游离氨基酸和酪氨酸。
15.
Effect of Tyrosine Replacement and Cell Surface Microtopology and Stiffness on Kinetics of Selectin/Ligand Interaction;
PSGL-1酪氨酸替换及细胞表面微拓扑结构和刚度对选择素-配体反应动力学的影响
16.
aspartic transaminase
天冬氨酸氨基移转酶
17.
ornithine carbamyl transferase
鸟氨酸氨基甲酰转移酶
18.
Transposition of an amino group within a chemical compound.
氨基转换氨基在化合物内部的转换