1.
The Preparation of Ham Flavor by Thermal Reaction and Analysis of Its Aroma-active Compounds
反应型火腿香精的研制及其香气活性化合物的分析
2.
Identification of Aroma Active Compounds of Citrus Juices and Aroma Variation during Processing and Storage;
柑橘汁香气活性化合物的鉴定及其在加工和储藏中的变化
3.
Oxybromination of Activated Aromatic Compounds Catalyzed by Nonmetal Compounds with Oxygen as Oxidant;
非金属化物催化的活性芳香化合物氧气氧化溴代
4.
Analysis of Aroma-active Compounds of Quanjude Roast Duck and Research for Its Gas Chromatographic Fingerprint Diagram
全聚德烤鸭香味活性化合物分析及其气相色谱指纹图谱研究
5.
Preparation of Pork Flavor via Thermal Reaction and Identification of Its Aroma-active Compounds
热反应猪肉香精的制备及其气味活性化合物的鉴定
6.
The volatile compounds responsible have been referred to as essential oils.
与香气有关的挥发性化合物一直被称为香精油。
7.
Synthesis and Bioactivity Study of Dehydroabieticacyl Thiourea Compounds and Related Heterocyclic Derivatives;
脱氢松香基硫脲化合物及其杂环化合物的合成与生物活性研究
8.
Synthesis and Fungicidal Activity of Aromatic Diamidino Analogues
芳香二脒类化合物的合成及其抑菌活性研究
9.
Study On Reactivity and Aromaticity of Heterocyclic Compounds;
五元单杂环化合物芳香性和反应活性讨论
10.
Effect of Coumarins on CYP450s in Human Liver Microsomes
香豆素类化合物对人体CYP酶活性的影响
11.
The Preparation of Beef Thermo Process Flavoring and Analysis of Its Aroma Active Components;
反应型牛肉香精的研制及其香味活性化合物的分析
12.
Reduction of Aromatic Nitro Compounds with Hydrazine Hydrate Catalyzed by Bismuth Oxide Hydroxide Supported on Activated Carbon
活性碳负载氢氧化氧铋催化水合肼还原芳香族硝基化合物
13.
Studies on Bioactivity of Eugenol, a Natural Compound, Against Botrytis Cinerea;
植物源天然化合物丁香酚对灰霉病菌生物活性初步研究
14.
Bismuth nitrate and active carbon-catalyzed reduction of aromatic nitro compounds to anilines
硝酸铋和活性炭催化的水合肼还原芳香族硝基化合物制芳胺
15.
The Research of the Effects of Coumarin Compounds on Biological Activity of Osteoblast in Rats;
香豆素类化合物对大鼠成骨细胞的细胞生物活性影响的实验研究
16.
Limonoids from Rutaceae and their biological activities:research advances
芸香科柠檬苦素类化合物及其生物活性研究进展
17.
Progress in research on diterpenoids from Isodon species(Labiatae) and their biological activities
唇形科香茶菜属二萜类化合物的生物活性研究进展
18.
Synthesis of Surfactant Rosin Maleinamidis Efhanol and N-pH-maleopimaric Acid Amidis;
松香马来酰胺基乙醇表面活性剂及马来二酰亚胺类化合物的合成