1.
Study on the stability on radical scavenging of inonotus oblique polyphenol
桦褐孔菌多酚清除自由基作用的稳定性研究
2.
Inotodiol-the active compound in Inonotus obliquus
桦褐孔菌中的活性化合物桦褐孔菌醇
3.
To Investigate the Effects of Inonotus Obliquus Polysaccharides on the Immune Function of Normal Mice;
桦褐孔菌多糖对小鼠免疫功能的影响
4.
Study on the comparison of two method for extraction technology of Inonotusobliquus(Fr.)Pilat polysaccharide
两种方法提取桦褐孔菌多糖工艺研究
5.
OPTIMIZATION OF THE EXTRACTION TECHNOLOGY OF INONOTUSOBLIQUUS(FR.)PILAT POLYSACCHARIDE USING RESPONSE SURFACE METHOD
响应面法优化桦褐孔菌多糖提取工艺
6.
The Preliminary Study of the Physical and Chemical Properties and Biological Activity of the Polysaccharide of Inonotus Obliquus;
桦褐孔菌多糖理化性质及生物活性的初步研究
7.
Study on the Extraction and Determination of Polysaccharides in Inonotus obliquus
桦褐孔菌多糖的提取及含量测定方法的研究
8.
Study on the Ultrasonic Microwave Assisted Extraction Technology of Polysaccharides from Inonotus obliquus
超声-微波辅助提取桦褐孔菌多糖的工艺研究
9.
Optimization of the Polysaccharide Accumulation by Inonotus Obliquus in Submerged Fermentation
响应面法优化桦褐孔菌胞外多糖发酵条件
10.
Effects of nitric oxide on production of antioxidant phenolic compounds in Phaeoporus obliquus
一氧化氮对桦褐孔菌抗氧化酚类化合物积累的影响(英文)
11.
Study on Domestication and Cultivation of Wild Inonotus obliquus Strain JS-1
野生桦褐孔菌菌株JS-1驯化栽培研究
12.
Studies on Genetic Diversity and Culture Conditions Optimum Pattern of Inonotus Obliquus Strains;
桦褐孔菌菌株遗传多样性及人工培养条件优化模式研究
13.
Research on Deep Cultivation of Inonotus Obliquus and Extraction Technology and Antitumor Activity of Its Polysaccharides
桦褐孔菌深层培养及其多糖提取工艺和抗肿瘤活性研究
14.
Optimum Conditions of Inonotus Obliquus Fermentation and Chemical Properties of Polysaccharide
桦褐孔菌深层培养条件及其多糖化学性质的研究
15.
A Research into the Medical Effects and Chemical Components of Inonotus obliquus(Fr.) Pilat;
桦褐孔菌的化学成分与药理作用研究
16.
Identification of X-ray Diffraction Fourier Pattern of Fuscoporia Obliqua;
桦褐孔菌X射线衍射Fourier图谱的鉴定
17.
Fermentation of Inonotus obliquus and Development of Health Beverage with Its Fermentation Product
桦褐孔菌液体发酵及保健饮料的研制
18.
STUDY ON EXTRACTING TECHNOLOGY OF ANTIOXIDANT BIO-ACTIVE COMPONENTS FROM INONOTUS OBLIQUUS
桦褐孔菌抗氧化活性物质的提取工艺