1.
Study on Incision on the Surface Chinese Chestnut for Microwave Drying Technology
板栗切口对微波干燥工艺的影响研究
2.
Study of the Process Drying Lonicera Japonica by Microwave Source and Development of the Annular Microwave Tunnel Drier;
金银花微波干燥工艺研究及环形隧道腔式微波干燥设备的研制
3.
Research on Microwave Drying Technology of Potato Slices with Pulsed Electric Field(PEF) Pre-treated
脉冲电场预处理马铃薯片微波干燥工艺研究
4.
Study on the Microwave Drying Characteristics and Drying Technology Optimization of Lotus-seed;
莲子微波干燥特性及干燥工艺的研究
5.
Experimental Studies on the Microwave-Assisted Foam-mat Drying of Blackcurrant Pulp
黑加仑果浆微波泡沫干燥工艺的研究
6.
Process research of icrowave-vacuum drying for Chinese herbs extracts
中药提取物的微波真空干燥工艺研究
7.
Study on wave vacuum drying process of soya phospholipids
大豆粉末磷脂微波真空干燥工艺研究
8.
Drying processing techniques of heated-air combining with microwave in Momordica Charantia L slices
热风结合微波干燥苦瓜片的工艺研究
9.
Studies on Processing and Mechanism of Mircrowave-Freeze Hybrid Drying Sea Cucumbers
海参微波—冻干联合干燥工艺与机理研究
10.
Study on Processing Technology of Hot Air and Microwave Puffing Drying of Chinese Water Chestnut Slices;
荸荠片热风及微波膨化干燥加工工艺的研究
11.
Experimental Study on Drying Ginseng Process and Device by Microwave Vacuum;
微波真空干燥人参工艺特性及装置的试验研究
12.
Study on Optimization of Combined Hot-air and Microwave Vacuum Drying Technology for Tremella fuciformis
银耳热风-微波真空联合干燥工艺优化的研究
13.
Microwave-vacuum Drying of Green Tea Leaves
响应面法优化绿茶微波真空干燥工艺条件
14.
Characteristics and optimal technology parameters of drying pineapple slices by microwave-vacuum
菠萝片微波真空干燥特性及工艺参数优化
15.
Optimization of technical parameters of microwave-vacuum drying of Chinese gooseberry slices
猕猴桃切片微波真空干燥工艺参数的优化
16.
Experimental Research on Intermittent Microwave Drying Theory and Technology Optimization of Chinese Prickly Ash;
花椒间歇式微波干燥理论及工艺优化的试验研究
17.
The fluctuant and conventional drying technologies for22 mm-thick Birch( Betula platyphylla) were tested and compared.
进行了桦木波动干燥工艺和常规干燥工艺的对比试验。
18.
MICROWAVE DRYING CHARACTERISTICS OF HIGH-MOISTURE MAIZE AND THE EFFECT ON PROCESSING QUALITY
高水分玉米微波干燥特性及对加工品质的影响