1.
The Study of Antiviral Effect and Mechanism of Arctigenin Compound on Influenza Virus in Vivo;
牛蒡子甙元复方体内抗流感病毒作用及其机制研究
2.
Preparation of Arctigenin by Hydrolysis of Arctii with β-Glucosidase
β-葡萄糖苷酶水解牛蒡子苷制备牛蒡子苷元
3.
Content Determination of Arctiin and Arctigenin in Fructus Arctii from Different Cultivation Places and the Different Parts of Arctium Lappa L. and Fingerprint Analysis of Fructus Arctii
牛蒡不同部位、牛蒡子不同产地中牛蒡苷和牛蒡苷元含量比较及指纹图谱分析
4.
Enhancement of Arctigenin Content by Processing of Fructus Arctii via Solid-State Fermentation Coupled with Poach
固态发酵-水煮耦合炮制牛蒡子提高牛蒡子苷元含量
5.
The Comparison of HPLC Fingerprints and Arctiin Contents between Crude and Processing Fructus Arctii
牛蒡子炮制前后HPLC指纹图谱及牛蒡苷含量比较
6.
Comparative study of content of arctiin in burdock fruit of seven different place
七个不同产地牛蒡子中牛蒡苷的含量比较
7.
The trace elements in Fructus Arctii of the different origins and its pharmacodynamic action
不同产地牛蒡子微量元素测定及其对人体的作用
8.
An Experimental Study of the Effect of the Abstract of Arctiamlappa on the Exhaustion Time,Testosterone and Cortisol Levels of the Rat;
牛蒡甙对训练大鼠运动能力、睾酮和皮质醇影响的实验研究
9.
Theoretical and Applied Studies on Microbial Transformation of Fructus Arctii;
微生物转化牛蒡子机理及应用的研究
10.
Advances in studies on chemical constituents and pharmacological effects of the Fruits of Arctium lappa L.
牛蒡子化学成分及药理作用研究进展
11.
Study on the Suitable Growing Area of Fructus Arctii Based on TCMGIS
基于TCMGIS的牛蒡子适宜产区研究
12.
Effects of NaCl stress on seed germination of Arctium lappa L.
NaCl胁迫对牛蒡种子萌发的影响
13.
Effects of Arctigenin on α-glucosidase Activity
牛蒡苷元α-葡萄糖苷酶抑制活性的研究
14.
Studies on the Biotransformation of Arctigenin Using Electrospray Ionization Mass Spectrometry
牛蒡苷元的生物转化及电喷雾质谱研究
15.
The Relationship between Characteristics of Arctium lappa L. and Ecological Factors
道地药材牛蒡子特性与生态因子的关系
16.
Comparison of Pharmaceutical Quality and Seed Quality of Fructus Arctii in Different Places
不同产地牛蒡子药学质量和种子质量比较
17.
Effects of Fructus Arctii and Arctiin on cAMP and cAMP Phosphodiesterase Activity in Mouse Skeletal Muscle and on Growth Performance
牛蒡子与牛蒡子苷对小鼠骨骼肌cAMP及其磷酸二酯酶活性和生长性能的影响
18.
Studies on the Processing Technology and Quality Standards of Fructus Arctii;
牛蒡子炮制工艺及质量标准规范化研究