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1.
Effects of Processing Technology on Rehydration Characteristics and Sensory Evaluation of Instant Rice
加工工艺条件对α-方便米饭复水特性及其感官品质的影响
2.
Studies on Retrogradation of Instant Rice and Improvement of Processing;
即食方便米饭的抗老化研究及工艺改进
3.
Study on the Key Technology in the Industrialized Manufacture of Instant Nutritional Rice;
方便营养米饭产业化生产中关键技术的研究
4.
Producing technology of convient rice
速食方便米饭生产工艺及生产关键技术
5.
Studies on Processing and Anti-retrogradation of Convenient Polished Oats;
裸燕麦方便米的加工工艺及燕麦米饭抗老化的研究
6.
Evaluation of Uncertainty in Measurement for the AFS Determination of Arsenic in Instant Fried Rice
原子荧光光谱法测定方便米饭中砷的测量不确定度评定
7.
Studies on the Process of FD Pressed Instant-all-nutritious Rice Product;
冷冻干燥压缩全营养方便米饭的开发与工艺研究
8.
Study on Double Extrusion Processing of Instant Rice with Twin-screw Extruder;
双螺杆二次挤压法生产脱水方便米饭的工艺研究
9.
The Analysis of Different Additives on Room Temperatuer Viscosity to Instant Rice Based on Response Surface
基于响应面分析制备具有较低室温黏度方便米饭的条件
10.
Modeling Dehydration and Rehydration of Instant Rice Subjected to Combined Microwave-Hot-Air Drying
微波热风干燥挤压方便米饭的脱水和复水数学模型的建立
11.
Effect of dough gelatinization on concentration of oil in instant noodle
面团α化对油炸方便面含油率的影响
12.
I was very fond of dining at table d'ho^te anywhere.
我很喜欢到随便什么地方吃一餐客饭。
13.
Accommodation is in comfortable hotels in Beijing and Lahsa,
在北京和拉萨,食宿在舒适、方便的饭店。
14.
The new restaurant was a failure and soon closed.
那家新饭店经营无方,不久便关了门。
15.
It would be easier for me if my family could all have lunch at the same time.
要是全家人一起吃中饭,我就方便多了。
16.
Soaking Process Optimization by RSM for Quick-Frozen Instant Rice
RSM优化速冻方便炒饭浸泡工艺的研究
17.
Southerners like to take cooked rice, while northerners love the food made of wheat flour.
南方人爱吃米饭而北方人爱吃面食。
18.
On Content Measurement of Nanometer Powder in α-Al_2O_3 Nanometer Nickel-plated Layer;
α-Al_2O_3纳米镀镍层中纳米粉含量测定方法的研究