1.
Effects of Selenium-containing Polysaccharide SeGLP-2B-1 from Selenium-enriched Ganodema Lucidum on Protiomics of Breast Cancer MCF-7 Cells
灵芝硒多糖对乳腺癌MCF-7细胞蛋白质组的影响
2.
Preparation and Immunological Studies of Seleno-Ganoderma lucidum Polysaccharide
硒化灵芝多糖制备及免疫学相关研究
3.
Selenium Enrichment and Polysaccharide Cataining Se Production Rise in Ganoderma Lucidum Liquid Fermentation;
灵芝液态富硒发酵及提高硒多糖产量的研究
4.
Effects of Radix Glycyrrhizae on production of Ganoderma lucidum polysaccharide
甘草对灵芝发酵产灵芝多糖影响初探
5.
A Study on the Production Technology of Ganoderma lucidum Fermented Polysaccharide Wine
灵芝发酵液发酵生产灵芝多糖醇工艺的初探
6.
Biotransformation of Selenium by Ganoderma Lucidum and Purification and Antioxidant Activity of Its Important Component, Seleno-protein;
灵芝生物富硒及富硒灵芝硒蛋白的分离纯化和抗氧化性研究
7.
Study of Molecular Mechanisms Underlying Anti-tumor Effect of Ganoderma Polysaccharides;
灵芝多糖抗肿瘤作用的分子机制研究
8.
Study on Immunoregulation and Anti-mutagenic Actions of the Polysaccharide (SPA) from Ganoderma Tsugae;
灵芝多糖免疫调节及抗突变活性研究
9.
Study on Chromatographic Fingerprint Profiling of the Polysaccharides from Ganoderma Lucidum Spores
灵芝孢子粉多糖的色谱指纹图谱研究
10.
Effect of Ganoderma lucidum polysaccharides on NO production from RAW264.7 cells
灵芝多糖对RAW264.7细胞株生成NO的影响
11.
Adsorption Behavior Research of Ganoderma Lucidum Polysaccharide Pigment with D392 Resin
D392树脂对灵芝多糖色素吸附行为研究
12.
Determination of Polysaccharides Content in Ganoderma Lucidum by Spectrometry
分光光度法快速测定灵芝中多糖含量
13.
Physicochemical Property and Extraction Studies of the Polysaccharide and Chitin from Ganoderma Lucidum
灵芝多糖和灵芝几丁质的分离提取及理化性质的研究
14.
Optimization of the medium formulation for polysaccharide production by Ganoderma lucidum fermentation
灵芝小试发酵生产灵芝多糖的培养基配方的优化
15.
Effect of Some Trace Elements and Vitamins on Contents of Polysaccharide and Acid of Ganoderma lucidum
几种微量元素和维生素对灵芝多糖及灵芝酸含量的影响
16.
Anti-aging Effect of Polysaccharide of Ganoderma atrum on D-Galactose-induced Mouse Aging Model
黑灵芝多糖对D-半乳糖致衰老小鼠的作用研究
17.
Screen Fine Ganoderma Strains and Study on Immunological Activity of Ganoderma Polysaccharides and the Optimization Submerged Fermentation Condition of Xuezhi;
灵芝优良菌株筛选及多糖免疫活性与血芝液体发酵条件研究
18.
Molecular identification of one wild Ganoderma strain Gl-01 and its characteristics of selenium accumulation
野生灵芝的分子鉴定及富硒特性研究