1.
SDS-PAGE analysis of phase-transition-related proteins in buds of apple trees
苹果实生树嫩芽阶段转变相关蛋白质的SDS-PAGE分析
2.
SDS-PAGE Analysis of Phase Change-related Proteins in Phloem in Apple(Malus domestica Borhk.)
苹果实生树韧皮部中阶段转变特异蛋白质的SDS-PAGE分析
3.
Characters of Protein Migrating Towards Cathode in SDS-PAGE;
SDS-PAGE中向负极泳动的蛋白的性质
4.
Identification of the Protein Composition of Five Different Feedstuffs with Tricine-SDS-PAGE System
Tricine-SDS-PAGE鉴定不同品质饲料蛋白质的组成
5.
Purification and partial characterization of turbot (Scophthatmus maximus) vitellogenin
大菱鲆卵黄原蛋白的分离纯化及Native-PAGE、SDS-PAGE性质鉴定
6.
Diversity of SDS-PAGE Phenotypes of Glycinin in Seeds of Soybean Germplasm Resources
大豆种质资源种子11S球蛋白的SDS-PAGE表型多样性
7.
Leaf Protein Extraction Methods Suitable for SDS-PAGE Analysis in Apple
适于SDS-PAGE分析的苹果叶片蛋白质提取方法
8.
SDS-PAGE Analysis of Secalin Variations in Secale
黑麦属贮藏蛋白的SDS-PAGE分析
9.
Polyelectrolyte as Vehicles for Isolation and Purification of Alkalescence Protein and the Conditions Optimization of Alkalescence Peptides SDS-PAGE;
高分子电解质分离碱性蛋白的方法及碱性多肽SDS-PAGE条件的优化
10.
Diversity of SDS-PAGE Phenotypes of Kafirins in Seeds of Sorghum Germplasm Resources
高粱种质资源种子醇溶谷蛋白的SDS-PAGE表型多样性
11.
Compare of the SDS-PAGE spectrum of the components of soy protein before and behind gelatification
大豆蛋白凝胶前后SDS-PAGE图谱比较分析
12.
Analysis of Oats Glutenin with SDS Polyacrylamide Gel Electrophoresis (SDS-PAGE)
燕麦麦谷蛋白SDS-PAGE电泳分析
13.
Effect of Concentrations and Gradient of SDS-PAGE Gel on Proteins Separation in Two-Dimensional Gel Electrophoresis
不同浓度和梯度的SDS-PAGE胶对双向电泳中蛋白分离的影响
14.
Studies on the Different Expression of Protein in Chicken, Quail, Chicken-quail Hybrid during the Early Embryo by SDS-PAGE;
利用SDS-PAGE分析鸡、鹌鹑及其属间杂交种早期胚胎蛋白表达的差异
15.
Study on the Purity Identification of Hybrid Rice Seeds by Salt-soluble Protein SDS-PAGE;
应用盐溶蛋白SDS-PAGE技术鉴定杂交水稻种子纯度的研究
16.
Verification of Nodulation Ability of Strains Isolated from Mimosa spp. Nodules Using Whole Cell Protein SDS-PAGE Molecular Marker Method
应用全细胞蛋白SDS-PAGE分子标记技术验证含羞草根瘤菌的结瘤能力
17.
SDS-PAGE ANALYSIS OF HIGH MOLECULAR WEIGHT GLUTENIN SUBUNITS IN SP_3 FROM SPACEFLIGHT CARRIED WHEAT
卫星搭载小麦SP_3代高分子麦谷蛋白亚基的SDS-PAGE分析
18.
The Determination of β-lactoglobulin Content in Milk and Dairy Products by SDS-PAGE Electrophoresis
凝胶电泳法(SDS-PAGE)测定乳与乳制品中β-乳球蛋白的含量