1.
Investigation on the Influence of Pine Nut Shell Polysaccharide on Immunological Function of Mouse;
松籽壳多糖对小鼠免疫功能影响的研究
2.
Regulation of Tilapia Oreochrmis Immune Function by Polysaccharide from Pine Seed Shell;
松籽壳多糖对奥尼罗非鱼免疫功能调节作用的研究
3.
Antiviral activities of pinon shell polysaccharide on CDV and CPV in vitro
松子壳多糖对CDV和CPV的体外抗病毒活性
4.
Severe beating at blow room which has caused seed coat fragmentation.
棉籽壳在滤尘室遭到剧烈的开松，以至破裂。
5.
Study on Microwave-Assisted Synthesis of Polymer from Rosin and Chitosan;
松香—壳聚糖基聚合物的微波合成研究
6.
Isolation,Purification and Structural Research on Polysaccharides from Seeds of Artemisia Sphaerocephala Krasch
白沙蒿籽多糖的分离纯化及结构研究
7.
Study on the Extraction of Chitin and Chitosan from Pupa Skin of Dendrolimus Punctatus Walker;
马尾松毛虫蛹壳甲壳素的提取和壳聚糖的制备研究
8.
The oligochitosan and chitobiose, produced by degrading chitosan, have exhibited some particular physiological activities and function.
壳聚糖降解制备的低聚壳聚糖和壳寡糖具有许多独特的生理活性。
9.
The Production of Functional Xylooligosaccharides from Cotton Seed Husk by Enzyme System;
利用农业废弃棉籽壳生物法制备功能性低聚木糖
10.
Effects of Spent Substrate of Xylo-oligosaccharides from Cottonseed Hull Supplementation on Growth Metabolism of AA Broiler Chickens
棉籽壳源低聚木糖菌糠对AA肉鸡生长代谢的影响
11.
Effects of grape seed extract and chitosan treatments on postharvest quality of Yali pear fruit
葡萄籽提取物、壳聚糖及其复合处理对鸭梨贮藏品质的影响
12.
Effects of Dietary Chaff of Xylo-oligosaccharides from Cottonseedhull(CXOC) on Production Performance and Hormone Metabolism of Broiler Chickens
棉籽壳源低聚木糖菌糠对肉鸡生产性能及激素代谢的影响
13.
Preparation of a Novel Terpinene Derivative Grafted Chitooligomer
一种新的壳寡糖接枝松油烯衍生物的制备
14.
Microwave-Assisted Synthesis and Characterization of Disproportionated Rosin Chitosan Amide
歧化松香酰化壳聚糖的微波合成及表征
15.
Study on the effect of ABM lowering blood lipids and sugar
姬松茸多糖降血糖、降血脂作用的研究
16.
Studies on the Polysaccharide and Oil of Melia Azedarach in Shaanxi and Gansu Provinces of China;
中国陕甘地区苦楝多糖及苦楝籽油的研究
17.
Studies on Extraction, Purification and Primary Structure of Polysaccharides RSPS1-3 from Rapeseeds Meal and Cake;
菜籽多糖RSPS1-3的分离纯化及一级结构研究
18.
Studies on the Properties, Structure Elucidation and Immunological Activity of the Gum Polysaccharides Isolated and Purificated from Artemisia Sphaerocephala Krasch Seeds
白沙蒿籽胶多糖的性质、结构和免疫活性研究