1.
The Study on Extraction and Purification Process of Flavones of Three Lespedeza Plants;
三种胡枝子牧草类黄酮提取和纯化工艺的研究
2.
The Extraction and Purification Techniques of the Polyphenols in Grape Seed
葡萄籽中多酚类物质的提取和纯化工艺
3.
Study on the Extraction and Purification Process of Flavonoids and Glycyrrhiz Acid from Licorice;
甘草黄酮和甘草酸提取纯化工艺研究
4.
Studies on Pyruvic Processes of Extraction, Purifiction and Concentraion;
丙酮酸的提取、纯化和浓缩工艺的研究
5.
Study on the Extraction and Purification Processes of Isoliquiritigenin and Glycyrrhizic Acid from Licorice;
异甘草素和甘草酸提取纯化工艺研究
6.
The Technique Extraction and Purification of Flavonoid and Polysaccharides from Mulberry Leaves;
桑叶黄酮和多糖提取、纯化和分离工艺优化
7.
Study on Extraction & Isolate Process and Activity of Chlorogenic Acid in Flos Lonicera;
金银花中绿原酸提取、分离纯化工艺和活性研究
8.
Studies on Extracting and Purification Technology and Function of Saponin from Hylocereus Undatus;
剑花皂苷提取纯化工艺和生物学功效研究
9.
STUDY ON EXTRACTION AND PURIFICATION PROCESS OF POLYPHENOLS FROM APPLE
苹果多酚的乙醇提取和大孔树脂纯化工艺研究
10.
Study on the Extraction and Purification for Glycyrrhizic Acid and Liquiritin from Radix et Rhizoma Glycyrrhizae
甘草中甘草酸和甘草苷的提取纯化工艺研究
11.
Study on the Extraction and Purification Processing of Total Flavones in Onionskin;
洋葱皮总黄酮提取与纯化工艺的研究
12.
Study on the Extraction and Purification Technology of Puna Chicory Inulin;
普那菊苣菊粉提取与纯化的工艺研究
13.
The Extracting Process, Purification, Isolation of Polygonatum Sibiricum Red Polysaccharides;
黄精多糖的提取工艺及其纯化、分离
14.
Study on the New Technics of Polyphenol Extraction and EGCG Purification;
茶多酚提取及EGCG纯化新工艺研究
15.
Study on Extraction and Purification of Active Ingredient from Momordica CharantiaL;
苦瓜有效成分的提取、纯化工艺研究
16.
Study on Extracting and Purifying Chinese Traditional Medicine Polysaccharide by Membrane Separation;
膜分离提取纯化中药多糖的工艺研究
17.
Research of the Extraction and Purification Methods of Safflor Yellow;
红花黄色素提取工艺及分离纯化研究
18.
A New Technic of Extraction and Separation of Panax Notoginseng Total Saponin;
三七总皂苷的提取及纯化新工艺研究