1.
Effect of Different Factors on the Stability of the Triazophos EC
不同影响因子对三唑磷乳油稳定性的影响
2.
Study on the Preparation and Stability of Water Dispersible DHA Emulsion
水分散性DHA乳油制备及稳定性研究
3.
EVALUATION ON STATIC STABILITY OF OIL-IN-WATER VISCOUS CRUDE EMULSION
O/W型稠油乳状液的静态稳定性评价
4.
Effect of Oil Phase Materials on Thermal Stability of Emulsion Explosives
油相材料对乳化炸药热稳定性的影响
5.
Influences of Petroleum Constituents on the Stability of Crude Oil Emulsions
原油各种组分对油水乳状液稳定性的影响
6.
A Study of the Relationship between Interfacial Film and Emulsion Stability;
油水界面膜与乳状液稳定性关系的研究
7.
Study on the Emulsion Stability of Polymer-flooding Wastewater;
聚合物驱含油污水乳状液的稳定性研究
8.
Formation Regularity of Soybean Oil Microemulsion and Its Stabilities Study
大豆油微乳液的形成规律及其稳定性研究
9.
Preparation and Stability of Seal Oil Cationic Emulsion
海豹油阳离子脂肪乳的制备与稳定性研究
10.
Study on the Stability Influence Factor of Tilapia Oil Emulsion System
罗非鱼油乳状液体系稳定性影响因素的研究
11.
Preparation and stability of conjugated linoleic acid multiple emulsion
共轭亚油酸多重乳状液的制备及稳定性研究
12.
Influences of Crude Oil Fractions on Stability of Produced Water Emulsion
原油组分对采出水乳状液稳定性的影响
13.
Influence of asphaltenes and resins on the stability of heavy crude emulsions
沥青质/胶质影响稠油乳状液稳定性的研究
14.
Stability of Conjugated Linoleic Acid Multiple Emulsions
复合乳化剂共轭亚油酸多重乳液的制备及稳定性研究
15.
Rapid Evaluation of Stability of Food Emulsion by Turbidity Measurements
透射光浊度法对食品油脂乳状液稳定性的快速测定
16.
INVESTIGATION ON OIL-WATER INTERFACIAL PROPERTIES AND EMULSION STABILITY OF FOAM-POLYMER FLOODING PRODUCED LIQUID IN CHENGDONG OILFIELD
埕东泡沫复合驱采出液油-水界面性质及乳状液稳定性
17.
The influences of solid particles on oil-water interfacial properties and emulsion stability
固体颗粒对油水界面性质及乳状液稳定性的影响
18.
Preparation and stability of digalactosyl diglyceride as emulsifier for sub-microemulsion
以天然产物双半乳糖基二酰甘油酯为乳化剂的亚微乳的制备及稳定性研究