1.
It proves that laser irradiation is an effective method for breeding of alkaline amylase producing strain.
说明激光辐照是碱性淀粉酶菌株有效的选育方法。
2.
Purification and Characterization of α-Amylase from an Alkaliphilic Bacillus sp.strain BG-CSN
嗜碱性芽孢杆菌碱性α淀粉酶的纯化和性质
3.
The Impact of Theophylline, Caffeine and Theobromine on Pancreatic Amylase;
茶碱、咖啡因、可可碱对胰α-淀粉酶部分理化性质的影响
4.
Preparation of resistant starch from potato by α-amylase hydrolysis
α-淀粉酶水解马铃薯淀粉制备抗性淀粉
5.
Research on Relation between the Spleen Qi Deficiency and Indexes of Salivary Amylase, Acetyl Choline Esterase;
脾气虚证与唾液淀粉酶及乙酰胆碱酯酶的相关性研究
6.
Effect of Acute Hypervolemic Hemodilution by 6% of HES on Blood Electrolytes and Acid-base Balance
6%羟乙基淀粉行急性超容血液稀释对血电解质及酸碱平衡的影响
7.
Green banana pulp contains large of starch and resistant starch.
青香蕉含有丰富的淀粉和抗性淀粉。
8.
Influence of Molecular Structure of Starch on Formation of Resistant Starch
淀粉分子结构对形成抗性淀粉的影响
9.
Research Progress of Compatibility of Amylose and Amylopectin Mixtures
直链淀粉与支链淀粉相容性研究进展
10.
Synthesis and Application of Schiff Base Derivatives of Dialdehyde Starch;
双醛淀粉Schiff碱衍生物的合成与应用
11.
Physico-Chemical Properties of Waxy Corn Flour,Starch and Defatted Starch
糯玉米粉、淀粉和脱脂淀粉的理化特性研究
12.
primary cutaneous amyloidosis
原发性皮肤淀粉样变性
13.
primary amyloid degeneratio
原发性淀粉样变(性)
14.
secondary pulmonary amyloidosis
继发性肺淀粉样变性
15.
Relationship Between Starch Pasting,Amylose Content and Starch Granule Size in Different Chinese Chestnut Variety Groups
板栗淀粉糊化特性与淀粉粒粒径及直链淀粉含量的关系
16.
Studies on the Physical and Chemical Properties of Water Caltrop Starch and Developments of Its Modified Starch;
菱角淀粉理化特性的研究及其改性淀粉的开发
17.
Studies on the Physicochemical Properties and Preparation Technology of Fern Root Resistant Starch;
蕨根淀粉理化性质及抗性淀粉制备工艺的研究
18.
Analysis of relationship between RVA stickiness and different amylose content in spring millet
春谷直链淀粉含量与淀粉粘滞性相关性的分析