1.
Study on Strategic Alliance Mode of Tomato Processing Enterprises in Xinjiang;
新疆番茄加工企业战略联盟模式研究
2.
International Management Strategic Study of Xinjiang Tomato Meatpacking Industry;
新疆番茄加工业的国际化经营战略研究
3.
Analysis of the Development Strategy of Xinjiang Tomato Process Industry Based on SWOT Model;
基于SWOT模型的新疆番茄加工业发展战略分析
4.
A New Processing Tomato F_1 hybrid-‘Xinfan No. 30’
高番茄红素加工番茄新品种新番30号的选育
5.
Change of fruit postharvest processing quality of three tomato cultivars
加工番茄采后果实加工品质差异分析
6.
Effect of Vegetables Residual Body on Processing Tomato of Nursery Continuous Cropping;
蔬菜残体对重茬加工番茄的影响研究
7.
A New Early Maturity Processing Tomato F_1 Hybrid--‘Tunhe No.8’
早熟加工番茄新品种屯河8号的选育
8.
The Study on Autotoxic Effect from Root Exudates of Processing Tomato
加工番茄根系分泌物自毒效应的研究
9.
A Study on Field Microclimate Characteristics of Processing Tomato with Drip Irrigation under Membranes
膜下滴灌加工番茄田间小气候的特征
10.
Effects of water stress on photosystem Ⅱ in tomato
水分胁迫对加工番茄光系统Ⅱ的影响
11.
The Molecular Detection and the Complete Genomic Sequencing of Tomato Mosaic Virus of Processing Tomato in Xinjiang;
新疆加工番茄上番茄花叶病毒的分子检测及全序列测定
12.
Processing Technology of Cherry Tomato Preserves with Lactic Acid Bacteria Fermentation
乳酸菌发酵樱桃番茄果脯加工工艺研究
13.
The Test Controlling Weed in Processing Tomato Field by 96% EC of Dual Gold
96%金都尔乳油防除加工番茄田杂草试验
14.
Detect Allelopathy of the Processed Tomato and Research Physiological Speciality;
加工番茄化感物质的检测及生理特性研究
15.
Optimal Irrigation Schedule of Furrow Irrigation with Plastic Film Mulch Ridge for Processing Tomato in Zhangye;
张掖市加工番茄膜垄沟灌的优化灌溉制度研究
16.
The Research of Processing Tomato Root Rot Identification and Prevention in Xinjiang;
新疆加工番茄根腐病的病原鉴定和防治
17.
The Research of Mechical Harvesting Techology with Drip Irrigation on Processing Tomatoes;
加工番茄滴灌栽培的机械采收技术研究
18.
Study on Identification of Bacterial Disease and Control of Processing Tomato in Xinjiang;
新疆加工番茄细菌病害种类鉴定及防治研究