1.
China Green Food Development Center
中国绿色食品发展中心
2.
Chinese Green Food Industrial Development and Competitiveness Promoting;
中国绿色食品产业发展与竞争力提高
3.
STUDY ON THE MOTIVE MECHANISM OF THE DEVELOPMENT OF GREEN FOOD ECONOMY IN CHINA;
中国绿色食品经济发展动力机制研究
4.
STUDY ON EXPORT DEVELOPMENT STRATEGY OF CHINESE POLLUTION-FREE FOOD BASE ON DEA;
基于DEA方法的中国绿色食品国际化战略研究
5.
Study on Export Development Strategy of Chinese Green Food Based on EDA Method;
基于出口能力评价的中国绿色食品国际化研究
6.
The Problems and Strategies in the Development of Industrial Clusters of China Green Food;
中国绿色食品产业集群发展中的问题与对策
7.
The Strategic Research of Chinese Green Food Exportation Based on DEA;
基于DEA方法的中国绿色食品出口战略研究
8.
Development of China green food industrialization: Its theory and practice.;
中国绿色食品产业化发展的理论与实践
9.
To Develop China Green Food Logistics Market and to Raise Industry Competency;
中国绿色食品物流市场发展与产业竞争力提升
10.
Thinking of Chinese Greenfood Industry Development Based on Diamond Theory;
基于“钻石”理论的中国绿色食品产业发展思考
11.
Characteristics,Problems and Countermeasures For Development of China s Green Food Market;
中国绿色食品市场发展的特点、问题与对策
12.
Optimization and Policy Innovation of Chinese Green Food Industrial Structure
中国绿色食品产业结构优化与政策创新
13.
GREEN TRADE BARRIERS AND DEVELOPMENT OF CHINA S GREEN FOOD;
绿色贸易壁垒与我国绿色食品的发展
14.
On how Chinese food breaks through international green trade barrier;
论中国食品出口如何冲破国际绿色贸易壁垒
15.
Sustainable Development of Green Food Industry and Green Agriculture in China;
绿色食品产业与中国绿色农业的可持续性发展战略
16.
The Study on Market Risk in Green Food Industry Development of Our Country;
我国绿色食品产业发展中的市场风险研究
17.
Research on the Problems of Asymmetric Information During the Export of Green Food in China;
我国绿色食品出口中的信息不对称问题研究
18.
The Reconstruction of Green Food Quality Assurance System of China and An increase in Green Food International Competitive Force.;
我国绿色食品质量保障体系建设与绿色食品国际竞争力提升