1.
He ate every savoury morsel of a delectable stew at the dinner.
晚餐时他吃遍每一道味美可口的炖食。
2.
Poi is a staple food in Hawaii. The large leaves (also poisonous raw) of the taro are commonly eaten stewed.
在夏威夷被用来当作主食。叶大,生时也含毒,但可炖食。
3.
stretch a meal By thinning the stew.
通过使炖的食物变稀薄来增加食物量
4.
food prepared by stewing especially meat or fish with vegetables.
肉或鱼跟蔬菜一起炖制而成的食物。
5.
Stewed, boiled, steamed, stir-fried, smoked food and braised food with soy source are Chinese usual dishes.
炖、、、、和红烧的食品是中国人的常用菜肴。
6.
Most stews contain meat and vegetables.
炖的食物大多是肉类和蔬菜。
7.
Sprinkle a spoonful of bran onto the stew to increase the fibre content .
往炖煮的食物上加一匙麦麸，以增加其纤维含量。
8.
beef stewed in beer seasoned with garlic and served with boiled potatoes.
在啤酒里炖制的牛肉，用大蒜调味，和煮土豆一起食用。
9.
They would eat the stew for dinner, leaving leftovers in the pot to get cold overnight and, then, start over the next day.
晚上吃炖煮的食物，剩下的就留在锅里过夜，第二天再接着煮。
10.
A vessel or dish designed for the poaching of food, such as eggs or fish.
蒸锅,炖蛋锅如为煮鸡蛋或鱼等食物而设计的一种器具或盘子
11.
The product that the production come out can fry, boil, braise, fry, cold, can also used to spicy small food raw material.
生产出来的产品可炒、烹、炖、炸、凉拌，还可用作麻辣小食品原料。
12.
It is a most delicious, nourishing and wholesome food, whether stewed, roasted, Baked or Boiled.
不论炖、烤、烘、煮，它都是一种味道鲜美、极富营养、有益健康的食物。
13.
feet or knuckles of hogs used as food; pickled or stewed or jellied.
用作食物的猪的脚或趾关节；盐渍、煮炖或凝胶处理。
14.
Ceramic inner pot of fine texture, ideal for preparing delicious stews.
质密温润的骨瓷内锅，是您任何时候炖煮细腻醇和美食的首选。
15.
A broad, deep, usually covered dish used for serving foods such as soups or stews.
深底盖碗一种带盖的深底器皿，在吃饭时盛烧好的食好，如汤或炖制的食品
16.
Mother stewed the chicken for a long time.
母亲炖鸡炖了很久了。
17.
pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings.
鸡肉片或其他肉在肉汤中与胡萝卜、洋葱一起炖制，和面条或团子一起食用。
18.
A thick creamy East Indian stew made with lentils, onions, and various spices.
达西尔东印度的一种稠而细腻的炖制食物，由滨豆、洋葱和各种调味品制成