1.
Mother stewed the chicken for a long time.
母亲炖鸡炖了很久了。
2.
roast, boiled, stewed mutton
烧、 清炖、 焖羊肉
3.
Yunnan style chicken soup
大炖竹笙鸡汤(盅)
4.
Poultry or meat cut into pieces and stewed in gravy.
炖肉将家禽或肉切成片在肉汁中炖
5.
thin soup, stew, gravy, etc
稀汤、 稀汁炖肉、 稀肉汁.
6.
flesh of an older chicken suitable for stewing.
老母鸡的肉，适合于炖。
7.
Chop the carrots for the stew.
把胡萝卜剁碎做炖菜。
8.
a suspicion of garlic in the stew
炖菜中的一点大蒜味
9.
Are the soup and stew through?
汤和炖菜都吃了吗？
10.
We had stewed prunes for breakfast.
我们早饭吃炖梅干。
11.
The meat has been simmered for more then two hours.
肉已炖了两个多小时了。
12.
meatballs simmered in stock.
在肉汤里慢炖的肉丸。
13.
Keep the potatoes on the simmer for ten minutes.
把马铃薯炖十分钟.
14.
Why not try the oyster stew?
干吗不试试炖牡蛎？
15.
Simmer the stew for an hour.
用文火把菜炖一小时.
16.
meat is browned before stewing.
牛肉在炖之前做成褐色。
17.
What about getting some mutton for stew?
买些羊肉来炖好吗？
18.
She often stews the potatos in meat juice.
她常用肉汁炖土豆。