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1.
Studies on the technology of producing good quality chitin from the shell of Charybdis japonica
日本蟹壳生产优质甲壳素的工艺研究
2.
very large deep-water Japanese crab.
日本产非常大深水蟹。
3.
We are one of the leading manufacturers of sweat pastry and salt pastry which called Hsieh-Ke-Huang pastry.
本公司是生产蟹壳黄的绩优厂商,有咸的也有甜的口味。
4.
I don't like crabs because they have hard shells.
因为螃蟹壳硬,我不喜欢吃螃蟹。
5.
edible crab that has recently molted and not yet formed its new shell.
可食用蟹,换壳不久还未形成新壳。
6.
Composition analysis of alkali wastewater from chitin processing
虾蟹壳生产甲壳素废碱液的成分分析
7.
Any of various similar related crustaceans, such as the hermit crab or the king crab.
寄居蟹任一种与其类似的甲壳纲动物,例如寄居蟹或蜘蛛蟹
8.
large edible crab of North Pacific waters esp. along the coasts of Alaska and Japan.
产于北太平洋水域特别是阿拉斯加和日本沿岸的大型可食用蟹。
9.
edible crab that has not recently molted and so has a hard shell.
可食用蟹,换壳后时间长因而有一个硬壳。
10.
Study on Chitosan of Shrimp and Crab Shell by Extracting with Ionic Liquid-CmimPF_6
离子液体-CmimPF_6分离提纯虾、蟹壳中壳聚糖的研究
11.
tiny soft-bodied crab living within the mantle cavity of oysters.
生活在牡蛎的壳中微小的软体蟹。
12.
freshly molted crab with new shell still tender and flexible.
刚蜕皮的螃蟹,新壳还比较柔嫩。
13.
A NEW SPECIES OF TRITODYNAMIA(CRUSTACEA: BRACKYURA) FROM FUJIAN PROVINCE, CHINA
三强蟹属一新种记述(甲壳纲:短尾类)
14.
A NEW SPECIES OF PERCNON (CRUSTACEA:BRACHYURA)FROM THE HAINAN ISLAND, GUANGDONG PROVINCE, CHINA
海南岛盾牌蟹属一新种(甲壳纲:短尾类)
15.
Study on Effects of Two Environmental Factors on Molting of Scylla spp.
两种环境因子对青蟹蜕壳影响的研究
16.
The horseshoe craB isn't really a craB at all.
其实根本就不是螃蟹
17.
Amplification and Cloning of Eggshell Protein Gene of Schistosoma japonicum
日本血吸虫卵壳蛋白编码基因的扩增及克隆
18.
Things at home may be somewhat rocky.
巨蟹座:本周巨蟹的家庭事务会有些困难。