1.
Study on the Protective Effects of Chinese Herbs-Cordyceps Sinensis Cultivated by Artificial Fermentation on the Kidney of Diabetic Model Rat;
人工发酵虫草菌丝体干粉对1型糖尿病大鼠肾脏保护作用的实验研究
2.
Study on the Protective Effects of Cordyceps Sinensis Cultivated by Artificial Fermentation in the Kindey of Diabetic Model Rat
人工发酵虫草菌丝体干粉对实验性糖尿病大鼠肾脏保护作用的研究
3.
Study on Food Safety of Artificial Fermentation Mycelia of Xinjiang Caterpillar Fungus
新疆虫草人工发酵菌丝体食品安全性研究
4.
Chemical Analysis of the Commercial Liguid Fermentation Products from Different Cordyceps Species and Strains
不同菌种/菌株发酵虫草菌丝体的化学成分比较
5.
Enhanced Production of Mycelial and Cordycepin by Submerged Culture Using Additives in Cordyceps militaris
添加前体促进蛹虫草发酵生产菌丝体和虫草菌素的研究
6.
Microwave-assisted extraction of polysaccharides from fermented Cordyceps sinensis mycelium optimized by response surface analysis
响应面法优化微波辅助提取发酵虫草菌丝体多糖工艺
7.
Production of Mycelia and Polysaccharides by Liquid Fermentation of Cordyceps sinensis
冬虫夏草液体发酵生产多糖和菌丝体的研究
8.
Extracellular Chitinase Activity of Fermented Cordyceps militaris Mycelium
发酵蛹虫草菌丝体胞外几丁质酶活性研究
9.
Comparative study on antioxidant activities of mycelium from submerged fermentation of cordyceps sinensis (berk.) sacc and fruit body from cultured Cordyceps militaris (L.) Link
冬虫夏草深层发酵菌丝体和蛹虫草子实体抗氧化活性的对比研究
10.
Extraction,Purification and Determination of Polysaccharides from Cultured Mycelia of Cordyceps Militaris
蛹虫草固体发酵菌丝体多糖的提取纯化与含量测定
11.
The research situation of related preparation of submerged fermentation of Cordyceps sinensis
冬虫夏草液体深层发酵菌丝体相关制剂的研究现状
12.
Experimental study on cytochrome P450 enzymes after receiving ferment powder caterpillar fungus
发酵虫草菌粉对细胞色素P450酶的影响研究
13.
Optimization of the Water Extraction Technique of Cordyceps militaris Mycelium Adenosine via Response Surface Methodology
蛹虫草菌丝体中腺苷提取工艺的优化
14.
The Vasodilative Effect of Cultured Cordyceps sinensis (Berk)Sacc. Mycelia in Anesthetized Dogs
人工培养虫草菌菌丝体对麻醉犬血管的扩张作用
15.
Optimization of Submerged Culture Conditions for Mycelia Production in C. Gunnii and the Effect of Polysaccharide on Immunosuppressive Factors from Tumor;
古尼虫草菌丝发酵工艺优化及其多糖对肿瘤细胞免疫抑制因子的影响
16.
Fermented Vinegar Beverage of Mycelia of Pholiota adipose
黄伞菌丝体发酵型醋饮料的制备工艺
17.
Enhanced Production of Mycelia in Submerged Cultivation of Cordyceps Ophioglossoides, and Active Component Analyse of Mycelia;
大团囊虫草菌的发酵工艺优化及药效成分分析
18.
The Preventive Effects of Compound Cordyceps Sinesis Against Cadmium-induced Reproductive Toxicity of Male Rat;
复方虫草菌丝粉对镉致雄性大鼠生殖毒性作用的干预研究