1.
Experimental Study on the Mechanism of Jia Wei er Zhi Jian in Treating Constipation Predominant Irritable Bowel Syndrome
加味二至煎治疗便秘型肠易激综合征作用机制实验研究
2.
Clinical and Experimental Study on Jiawei Erzhi Jian in Treating Constipation Predominant Irritable Bowel Syndrome
加味二至煎治疗便秘型肠易激综合征的临床与实验研究
3.
Effects of decoction on transferring rate of berberine hydrochloride in Jiawei Ermiaofang
配伍煎煮对加味二妙方中盐酸小檗碱转移率的影响
4.
Heat up the pan with oil and fry the frozen or defrosted cuttlefish ball till golden brown.
将冷冻或解冻墨鱼丸放入加热的煎锅里，煎至金黄即可。
5.
Heat up the pan with oil and fry the frozen or defrosted big fish cake till golden brown.
将冷冻或解冻大鱼饼放入加热的煎锅里，煎至金黄即可。
6.
Heat up the pan with oil and fry the frozen or defrosted fish cake of vegetable till golden brown.
将冷冻或解冻香葱鱼饼放入加热的煎锅里，煎至金黄即可。
7.
Effectiveness of Decocting-free Compound Granules of Jiawei Zhizhu Decoction on Constipation
加味枳术汤免煎配方颗粒剂治疗便秘100例
8.
Experimental Research on Recruitment Function of Add-Subtract Two Solstices Pill to Iron Deficiency Anemia Model Rats;
加味二至丸对缺铁性贫血模型大鼠复健的实验研究
9.
The Clinical and Experimental Study on Sishen Decoction Addition on Rheumatoid Arthritis in Active Stage;
四神煎加味治疗活动期类风湿关节炎的临床及实验研究
10.
Clinical Study of Banxia Xiexin Jiawei Decoction on Gastroesophageal Reflux Diseases;
半夏泻心汤加味煎剂治疗胃食管反流病脾虚胃热证的临床研究
11.
Clinical Research of Modified Formula "Yi Guan Jiang" Combine with Acupuncture in the Treatment of Chronic Hepatitis B;
一贯煎加味配合针刺治疗慢性乙型病毒性肝炎的临床研究
12.
Clinical Observation on Treatment to Immunity Infertility Whose Syndrome is Deficiency of Vital Energy、Liver-Yin and Kidney-Yin by Using Bailing Capsule and Jia Wei Yi Guan Decoctum
百令胶囊合加味一贯煎治疗免疫性不育的临床观察
13.
Clinical research of jiaweiweiguanjian treatment of antibiotic-associated diarrhea asdthenic splenonephro-yang
加味胃关煎治疗抗生素相关性腹泻脾肾阳虚证的临床研究
14.
Influence of Sijunzi Decoction Composite Modified Yiguanjian on the Indices of Liver Fibrosis in Patients with Chronic Hepatitis B
四君子汤合一贯煎加味对慢性乙型肝炎患者肝纤维化指标的影响
15.
Pan-fry pork chop in 2 tbsp oil until golden yellow and done. Add minced garlic and lemon rind. Cook for 1 minute.
用2汤匙油将猪扒煎至金黄熟透，加入蒜蓉及柠檬皮碎煮1分钟。
16.
Fry the pieces for 3-5 minutes in the pan.
平底锅加入适量的油，以小火煎至熟透约3~5分钟即可。
17.
Heat oil in wok gently, add chopped garlic. Saute for a while.
镬内烧油至微温，加入蒜茸，爆炒至香味溢出。
18.
Fry for twenty-five seconds each side in a very hot skillet.
在高温煎锅内每一边煎二十五秒钟。