1.
Fermented Vinegar Beverage of Mycelia of Pholiota adipose
黄伞菌丝体发酵型醋饮料的制备工艺
2.
Isolation, Identification and Anti-oxidant Activity of Polysaccharides from Pholiota adiposa Mycelium
黄伞菌丝体多糖的分离鉴定及其抗氧化性研究
3.
Isolation, Purification, Structure Elucidation and Biological Activities of Polysaccharides from the Mycelium of Coprinus Comatus;
毛头鬼伞菌丝体多糖的分离、纯化和化学结构鉴定及生物活性研究
4.
Study on Screening for Activated Polysaccharide and Structure Analysis of Marasmius Aandrosaceus(L:Fr)Fr Polysaccharid;
安络小皮伞菌丝体活性多糖筛选及化学结构研究
5.
the largest genus in th Agaricales; rusty-spored agarics having prominent cortinae (cobwebby partial veils).
在伞菌属里的最大的模式属；长有明显的丝膜，带有锈孢子的伞菌。
6.
An inedible or poisonous fungus with an umbrella-shaped fruiting body.
伞菌一种不可食用或有毒的菌，子实体为伞形
7.
Comparative Analysis of Nutrients in Fruit Body and Mycelia of Phellinus igniarius
桑黄子实体与菌丝体营养成分的比较分析
8.
Report on Extraction of Polysaccharide from Phellinus igniarius by Using Fermentation
桑黄液体发酵菌丝体多糖提取条件的优化
9.
Choice of Pholiota Adipose and Ferment Production s Enrichment and Purification;
黄伞菌种选育及发酵产物富集与纯化
10.
Effect assessment of antibacterial components in Zingiber officinale Roscoe,Zanthoxylum bungeanum and Pnoliota adiposa (Fr.) Quel
生姜、花椒及黄伞提取物抑菌效果评价
11.
Fermentation conditions of Calvatia gigantea with yellow water
黄水培养大秃马勃菌丝体条件初步研究
12.
Effects of different culture conditions on the production of mycelial biomass by Phellinus linteus
不同发酵条件对桑黄菌丝体生长的影响
13.
Substrate Hyphae Growth Rhythm of Lyophyllum fumosum and Application in Mushroom Production
烟色离褶伞基内菌丝生长规律及生产中的应用
14.
A Study on the Polysaccharide Fermenting Techniques and Biological Characteristics of the Mycelium of Armillaria Luteo-virens in Qinghai Province
青海黄绿蜜环菌菌丝体生物学特性及多糖发酵工艺研究
15.
Chemical composition in cultural fruiting body of Gymnopilus spectabilis
栽培橘黄裸伞子实体化学成分的研究
16.
Research on the Development of Pholiota;
鳞伞属（Pholiota）真菌个体发育研究
17.
Male Agaric Aycelium Amylose Could Decrease Blood Pressure and Protect Liver Fuction;
桑黄菌丝体多糖降血糖、保护肝功能生物活性研究
18.
Optimization of Ultrasonic Extraction of Phellinus igniarius Polysaccharides Using Response Surface Methodology
响应面法优化桑黄菌丝体多糖超声波提取工艺的研究