1.
Guidelines for Diagnosis and Management of Cow's Milk Protein Allergy in Infants
婴幼儿牛奶蛋白过敏症的诊断和治疗指南
2.
Cloning and Sequence Analysis of the Major Allergen β-Lactoglobulin in Dairy Cow (Bos taurus)
奶牛主要过敏原β-乳球蛋白基因的克隆及其原核表达载体的构建
3.
Detection of milk allergen protein trace in food products by sandwich-antibody enzyme linked immunosorbent assay
双抗体夹心ELISA法测定食物中牛奶过敏原蛋白成分
4.
In Vitro Analysis of Egg and Milk Allergens in Children Patients
患儿鸡蛋、牛奶过敏原体外检测分析
5.
albumin occurring in milk.
含于牛奶中的白蛋白。
6.
Separation and Purification of Cows' Milkβ-,κ-Caseins
牛奶中β-酪蛋白和κ-酪蛋白的分离纯化
7.
Identification method of soybean protein fiber and milk casein fiber
大豆蛋白纤维和牛奶蛋白纤维的鉴别方法
8.
The Preparation of Small Peptides from Feed Protein Source and Its Impact on Cows Lactation
蛋白饲料源小肽制备及其对奶牛产奶的影响
9.
Small peptides products of feed protein source's influence on milk yield and milk quality
蛋白饲料源小肽对奶牛产奶量和乳品质的影响
10.
Comparative Proteomic Analysis of Livers from Ketotic Cows;
酮病奶牛肝脏的比较蛋白质组学研究
11.
The Preliminary Research of Plasma Protein Involved in Bovine Mastitis
奶牛乳房炎相关血浆蛋白质初步分析
12.
Effects of Soybean Protein on the Quality of Milk and Milk Beverage
大豆蛋白对牛奶及乳饮料品质的影响
13.
Cloning of Bovine β-Casein Gene and Its Sequential Analysis
奶牛β-酪蛋白基因的克隆及序列分析
14.
Study on the composition and structure of acrylonitrile based casein fibers
牛奶蛋白复合纤维的结构与性能研究
15.
Study on Hydrolysis of Milk by Magnetic Immobilized Pepsin
磁性固定化胃蛋白酶水解牛奶的研究
16.
Separation of casein and lactose from the milk
牛奶中酪蛋白和乳糖的分离方法研究
17.
Application of 36 kD and 68 kD Major Allergic Proteins from Metapenaeus ensis to Diagnosis of Shrimp Anaphylaxis
刀额新对虾主要变应原36kD和68kD蛋白检测虾过敏症的应用
18.
The Study of Trypsin Hydrolysis to Reduce Milk Protein Allergy
胰蛋白酶水解降低乳蛋白过敏的研究