1.
Electrophoresis is a technique that separates macromolecules according to their net electrical charge and shape.
电泳是根据分子的静电荷和形状分离大分子的技术。
2.
Connect external disjunctive mandatory constraint shape to constrained role(s).
将外部分离强制约束形状连接到被约束的角色。
3.
Influence of Microfluidic Channel s Form Error on Species Separation Effect;
微沟道的形状误差对样品分离效果的影响
4.
Research on Method of Shape Error Separation and Evaluation for Large-scale Cylinder;
大型轴类零件形状误差分离与评定方法研究
5.
Shape Memory Properties of Protein Isolate/Chitosan Edible Films
大豆分离蛋白/壳聚糖可食膜形状记忆性的研究
6.
Additives of Interphase Film Formation for Lithium Ion Batteries
锂离子电池界面膜形成功能分子的研究现状
7.
a figure that is a part of another figure.
一种形状的部分形状。
8.
figure ground segregation
图形背景分离形象背景分离
9.
Atomic hydrogen was formed as a breakup product of the ions.
作为这两种离子分裂的产物，形成了原子状态的氢。
10.
(geometry) a ratio describing the shape of a conic section; the ratio of the distance between the foci to the length of the major axis.
描述圆锥曲线部分形状的比率；长轴长度与焦距距离比。
11.
Drag onto the page, then connect external disjunctive mandatory constraint shape to constrained role(s).
拖到绘图页上，然后将外部分离强制约束形状连接到被约束的角色。
12.
Phase Separation of Multi-Block Copolymers and Shape Transformation of Vesicles Simulated by Self-Consistent Field Theory;
多嵌段共聚物的相分离和囊泡形状的自洽场理论研究
13.
Development of Soy Protein Isolate/Chitosan Edible Films and Their Shape Memory Properties;
大豆分离蛋白/壳聚糖可食膜的制备及其形状记忆性的研究
14.
Using a rubber spatula, carefully loosen eggs from the edges of the skillet, and then fold the right half of the omelet over filling, forming a half-moon shape.
用橡皮抹刀小心地分离蛋卷和锅，然后用蛋卷右边包裹住左边，形成半月的形状。
15.
Lipoprorein patterns were determined using non-denaturing polyacrylamide gradient gelelectrophoresis to separate LDL particles by size and shape.
脂蛋白的形式用非变性聚丙烯梯度凝胶电泳法,根据LDL大小和形状不同来分离LDL粒子。
16.
dispersible cationic turquoise blue
液状分散型阳离子翠蓝
17.
a part of a forked or branching shape.
叉状或分支状形状的一部分。
18.
n formation analysis
络离子形成分析(法)