1.
Detection of classical swine fever virus in swine-derived food products by real-time RT-PCR
实时荧光RT-PCR快速检测猪源性食品中猪瘟病毒的研究
2.
The feet of a pig used as food.
猪蹄用作食品的猪脚
3.
The flesh of a pig or hog used as food.
猪肉当作食品的猪肉
4.
Surveillance of food-born pathogen in catering units of Shunyi District,Beijing
奥运直接入口食品食源性致病菌监测
5.
The Establishment of the Method to Detect the Porcine Parvovirus Potentially Contaminated in the Biological Products for Human Use from the Swine;
人用猪源性生物制品中猪细小病毒检测方法的建立
6.
Effect of Crossbred(genotype) Selection on the Meat Quality in Saba Pigs--Meat Quality and Fibre Characteristic
杂交改良对撒坝猪肉品质的影响——肌肉食用品质及肌纤维特性分析
7.
The small intestines of pigs, especially when cooked and eaten as food.
食用猪小肠尤指经烹饪后作为食品的猪小肠
8.
Surveillance on Food-Borne Pathogens in Food in Zhaoqing City from 2004 to 2007
2004-2007年肇庆市食品中食源性致病菌监测与分析
9.
Determination of endogenous titanium and titanium dioxide in food by ICP-AES
ICP-AES测定食品中内源性钛和外源性二氧化钛
10.
Study on the Analysis of Medicine Residues in Animal Origin Food;
动物源性食品中药物残留检测的研究
11.
Application of an Exterior Phytase in Soybean Milk and Two Cereal Foods;
外源性植酸酶在大豆乳等食品中应用
12.
Study on Determination of Verterinary Drugs Residues in Animal Origin Foodstuffs;
动物源性食品中兽药残留的分析研究
13.
Detection of components of animal origin in food by double PCR
双重PCR检测食品中的动物源性成分
14.
Here are pork chops, ham, bacon, sausage and TV dinners.
这儿有猪排、火腿、熏猪肉、香肠，还有快餐食品。
15.
People already kill pigs both for food and for sport;
人们已经杀猪作食品和体育之用；
16.
Establishment of monitoring and certification system for pork food safety;
猪肉食品安全监控与认证体系的创建
17.
Pigs (Cattle and Sheep) Tracking--The First Step of Food Safety of RFID
生猪(牛羊)跟踪——RFID食品安全第一步
18.
Effects of Protein Sources in Rations and Cysteamnie on Production Performance and Meat Quality in Finishing Swine;
日粮蛋白源及半胱胺对肥育猪生产性能和肉品质的影响