1.
Determination of the content of ferulic acid in compound health food by HPLC
HPLC法测定复方保健品中阿魏酸的含量
2.
Development of health beverage with compound apple-bitter gourd-celery juice
苹果、苦瓜、芹菜复合汁保健饮品的研制
3.
Study of the Determination of Soybean Isoflavones in Health Foods by HPLC;
保健食品中大豆异黄酮测定方法研究
4.
Studies on the Determination of Active Ingredients in Function Foods;
保健食品中功效成分检测方法的研究
5.
Phosphatide compound food was a healthy food, of which main nutritional ingredient was phosphatide.
磷脂复合食品是以磷脂为主要营养成分的保健食品。
6.
The quality-guaranteed health-care products safeguard your health.
本保健产品以品质保证维护您的健康。
7.
The Construction of Course System for Physical Health and Rehabilitation in Social Physical Specialty;
社会体育保健康复方向的课程体系建构
8.
A Research on Offering Health Protection and Healing Direction in Social Sports Specialty;
社会体育专业开设保健康复专业方向的研究
9.
A New Evaluation Method for Formula of Compound Functional Beverage Made from Radix notoginseng
新法评判三七复合保健饮料的生产配方
10.
Comprehensive Evaluation of Formula of Compound Functional Drink Made from Eucommia ulmoides Oliv.Leaves Based on Fuzzy Math
模糊数学评判杜仲叶复合保健饮料的生产配方
11.
hygienic textile
卫生纺织品，保健纺织品
12.
Velvet antler is a popular tonic that has been used mainly in the Orient for centuries.
鹿茸是流行于东方几千年的滋补保健品。
13.
Study of Lead-removing Function of a Health Food Containing Chinese Herbal Medicines
一种中草药组方保健食品促进排铅功能的研究
14.
A Comparison of Three Methods for Determination of Flavonids in Health Foods
保健食品中黄酮含量三种测定方法研究
15.
Effect of Health Food on Immunopotentiation in Children
保健食品在增强儿童免疫方面的积极作用
16.
Programme Coordinator (Health)
方案协调员（保健）
17.
Effeet of the prescription of health care and recuperation on the students psycological in recuperative PE class of higher educational institutes;
保健与康复处方对高校体育康复课学生心理的影响
18.
Outfit on National Neonatal Resuscitation Equipments and Training Situation in 80 Hospitals in China
80所医疗保健机构新生儿窒息复苏设备药品配备及培训情况调查