1.
Influence of Different Density on Yield and Quality of Zhenghuangnuo No.2
郑黄糯2号糯玉米不同密度产量及品质效应研究
2.
Study on Breeding and Application of Waxy Maize Hybrid Sunuo No.2 with Good Quality and High Yield
优质高产糯玉米杂交种宿糯2号的选育与应用研究
3.
Study on Cultivation Techniques of Hybrid Sorghum Lu Nuo 8 in Southern Sichuan Region
川南地区杂交高粱泸糯8号1种2收高产栽培技术研究
4.
Effects of Cu~(2+) Stress on Growth and Development of Glutinous and Non-glutinous Maize
Cu~(2+)胁迫对糯和非糯玉米生长发育的影响
5.
Study the Influence of Nitrogen and Potassium on Fresh Food Quality of Waxy Corn (Zhongnuo 1 Hao);
氮、钾肥对糯玉米（中糯1号）鲜食品质影响研究
6.
Breeding of high-quality white waxy corn hybrid Liunuo 9 and its cultivation techniques
优质白糯玉米柳糯9号的选育及栽培技术
7.
Breeding and Using of New Black Glutinous Maize Hybrid Jinnuo 8
优质黑糯玉米新品种晋糯8号的选育与利用
8.
Development of the New Chill-tolerant Non-heading Chinese Cabbage Hybrid Variety Qingxing No.2
耐寒黄苗不结球白菜青星2号的选育
9.
Please give me one portion of the Glutinous Paste and one portion of the Steamed Crab Dumplings.
请给我一份糯米糍，一份蟹黄烧卖。
10.
Characteristics and Cultivation Technology of Maize Hybrid ‘Shenyunuo 32’
沈玉糯32号品种特性及栽培技术研究
11.
Research on comprehensive cultural practices of high-yield waxy corn cultivar "Huyunuo 3"
“沪玉糯3号”高产综合栽培技术研究
12.
Breeding of Waxy Maize Hybrid Fengnuo No.1 with High Quality and High Yield and Its Cultivation Techniques
优质高产糯玉米杂交种丰糯1号的选育及栽培技术
13.
Breeding of a purplish black waxy corn variety"Huziheinuo 1" and its colour-changing characteristic
紫黑色糯玉米“沪紫黑糯1号”选育及其转色特性研究
14.
Effect of Sowing Amount on Yield of Qingyin No.2 Oat in Huangnan Region
黄南地区青引2号燕麦播种量对其产量的影响
15.
A New European Type Fruit Cucumber F_1 Hybrid --'Biyu No.2'
欧洲型水果黄瓜新品种碧玉2号的选育
16.
The Effects of Zhuhuang Granule No.Ⅱ on the Expression of MMP-2 and TIMP-2 in Lesions of Psoriasis Vulgaris;
竹黄颗粒剂Ⅱ号对银屑病皮损MMP-2、TIMP-2表达的影响及临床意义
17.
Study of Brewing Technology and the Volatile Components of Wampee Rice Wine
黄皮糯米酒的酿造工艺及香气成分的研究
18.
Characteristics and Cultivation Techniques of Good Quality and High-yielding Variety Ganwannuo No.7
优质高产赣晚糯7号的特征特性及栽培技术