说明:双击或选中下面任意单词,将显示该词的音标、读音、翻译等;选中中文或多个词,将显示翻译。
您的位置:首页 -> 句库 -> 小麦发芽
1.
The Influence of Cd to the Wheat Sprout Rate and the Activity of Amylase
镉对小麦发芽率及淀粉酶活力的影响
2.
G6PD Isozymes in Transferring Soybean DNA into Wheat Seeds by Ion Implantation
离子注入法转大豆DNA小麦发芽种子中G6PD的研究
3.
Development and Validation of Functional Marker for Resistance to Pre-harvest Sprouting;
小麦抗穗发芽分子标记的发掘与验证
4.
the glory of the sunrise.
小麦胚芽油令你容光焕发。
5.
Toward Mapping of QTL for Waterlogging and Pre-Harvest Sprouting Resistance in Wheat;
小麦耐涝和抗穗发芽QTL的定位研究
6.
Study on QTL Mapping of Preharvest Sprouting Resistance of Wheat Cultivar Frontana;
小麦品种Frontana抗穗发芽QTL定位研究
7.
Research on the Growth and Development of Coleoptile Tiller in Common Wheat
普通小麦胚芽鞘分蘖的生长发育研究
8.
Effects of Salt Stress on Seed Germination of Wheat Relatives
盐胁迫对近缘属小麦种子发芽的影响
9.
EFFECTS OF GERMINATION ON WHEAT BIOCHEMICAL QUALITY
发芽处理对小麦生物化学品质的影响
10.
Study on Preharvest Sprouting Tolerance in Triticum Durum-Aegilops Tauschii Synthetic Hexaploid Wheat;
硬粒小麦—节节麦合成六倍体小麦的抗穗发芽特性研究
11.
Variation of Pre-harvest Sprouting Resistance of Wheat Variety in the Southern Winter Wheat Region and Partial Spring Wheat Region of China;
中国南方冬麦区和部分春麦区小麦品种穗发芽抗性的变异
12.
Artificially Synthesized Wheat RSP and Its Preharvest Sprouting Tolerance Derived from Aegilops Tauschii Cosson;
小麦新材料RSP的人工合成及其穗发芽抗性研究
13.
Identification and Analysis of Allelic Variations in Vp1-1B Associated with Pre-harvest Sprouting Tolerance in Common Wheat
小麦穗发芽相关基因Vp1-1B等位变异鉴定与分析
14.
Allelic Variation of Vp-1 Gene in Xinjiang Wheat Cultivars
新疆小麦品种穗发芽Vp-1基因等位变异的分布
15.
Detection and Validation of Molecular Marker Associated with Pre-Harvest Sprouting Resistance in Chinese Wheat
小麦穗发芽抗性分子标记的有效性检测与验证
16.
the production of malt beverages (as beer or ale) from malt and hops by grinding and boiling them and fermenting the result with yeast.
通过磨煮小麦和啤酒花然后用发酵粉发酵的麦芽饮料(如啤酒或强麦酒)的生产。
17.
Malt is barley grain that has been germinated to the point were roots and stems just begin to appear.
麦芽指的是发芽至开始出现根和茎的大麦。
18.
An infusion of malt that is fermented to make beer.
麦芽汁浸泡过的麦芽,发酵后用于酿制啤酒