1.
Effects of Ratios of Structural to Nonstructural Carbohydrate in Diets on Digestion and Metabolism for Sheep
饲粮结构与非结构碳水化合物比例对绵羊消化代谢的影响
2.
VARIATIONS OF NONSTRUCTURAL CARBOHYDRATE CONTENT IN BETULA ERMANII AT DIFFERENT ELEVATIONS OF CHANGBAI MOUNTAIN,CHINA
长白山不同海拔岳桦非结构碳水化合物含量的变化
3.
Effects of Ratio of Structural and Nonstructural Carbohydrates in Diets on Digestion and Metobolism as Well as Rumen Metabolic Parameters for Sheep;
饲粮结构与非结构碳水化合物比例与绵羊消化代谢及瘤胃代谢参数
4.
Effects of shading on wheat grain starch quality and redistribution of pre-anthesis stored nonstructural carbohydrates
遮光对小麦籽粒淀粉品质和花前贮存非结构碳水化合物转运的影响
5.
Translocation of non-structural carbohydrates in large and medium panicle rice cultivars during grain filling stage
大中穗型水稻品种灌浆期非结构性碳水化合物运转特征
6.
Study on Binding Specificity of Tt APuX21 Module for Polysaccharides
结构域Tt APuX21与碳水化合物的结合特性分析
7.
Effect of Ratio of Structural and Nonstructural Carbohydrates in Diets on Fatty Acid Profiles in Milk Fat from Lactating Ewe;
不同比例结构和非结构性碳水化合物日粮对泌乳母羊乳脂脂肪酸组成的影响
8.
But are low-carb diets right for everyone?
但是低碳水化合物饮食结构适合每个人吗？
9.
Studies on Degradability of Differently reatment WMFC structural carbohydrates in Nylon Bage in Rumen of Cattle;
不同处理菌糠结构性碳水化合物瘤胃降解特性
10.
Effects of Protein and Nonstructural Carbohydrate with Different Sources on the Rumen Microbial Enzymatic Activities of Lactating Dairy Cows;
不同来源的蛋白质和非结构性碳水化合物对泌乳奶牛瘤胃微生物酶活性的影响
11.
The apparent transportation percentage of nitrogen and NSC were both low ,but NHI and HI were both high ;
氮素和非结构性碳水化合物的表观运转率低，氮素收获指数和经济系数高;
12.
Effects of phosphate fertilizer on utilization of non-structural carbohydrate in resident tissue of Medicago sativa during the early regrowth stage
磷肥对紫花苜蓿再生过程中根茬组织非结构性碳水化合物利用的影响
13.
a conjugated protein having a carbohydrate component.
含有碳水化合物的结合蛋白质。
14.
non-fully halogenated CFC
非全卤化氯氟碳化合物
15.
Conjugates of proteins with carbohydrate are termed glycoproteins.
蛋白质和碳水化合物的结合物称为糖蛋白。
16.
African Conference on Hydrocarbons
非洲碳氢化合物（烃）会议
17.
Eating After Exercise It is also important to consume carbohydrate, such as fruit or juice) within 15 minutes post-exercise to help restore glycogen.
同时，在运动结束后15分钟内吃碳水化合物（例如水果或果汁），对于糖原重新存储也非常重要。
18.
Research on Synthesis Methods and Crystal Structures of Carbon Nitrides;
碳氮化合物合成方法及其晶体结构的研究